3/16" (1325mm) | EXHAUST VENT |
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52- |
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(850mm) | " (697mm) |
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| 4" | ||
(102mm) | (442mm) | (527mm) | |
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4•10esi
RH DOOR | |
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| 2" | A B C | A=WATER INLET | |||
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| B=DRAIN | |
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| C=ELECTRICAL |
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| Cord Length |
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| 208V, 1ph - 8 ft. (2438mm) |
INSTALLATION REQUIREMENTS |
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| DIMENSIONS: H x W x D |
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• Oven must be installed level. |
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| EXTERIOR: |
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• Hood installation is required. |
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• Water supply shut off valve and back flow preventer when |
| EXTERIOR WITH OPTIONAL HAND SPRAYER: | |||||||||||||
required by local code. |
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WATER REQUIREMENTS |
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| WATER QUALITY MINIMUM STANDARDS |
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ONE (1) COLD WATER INLETS - DRINKING QUALITY |
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| USING A WATER SUPPLY NOT MEETING | ||||||||||||
ONE (1) WATER INLET: 3/4" G* |
| * An additional water supply |
| QUALITY STANDARDS WILL VOID THIS WARRANTY. |
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LINE PRESSURE: |
| 30 to 90 psi | is required for the optional |
| It is the responsibility of the puprchaser to ensure that incoming water supply | ||||||||||
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| 2.8 to 6.2 bar | hand held spray hose. |
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| is compliant with the specifications listed through adequate treatment measures. | ||||||||
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WATER DRAIN: |
| Installation of the CombiGuard™ Water Filtration System is recommended, but this | |||||||||||||
TO THE OVEN AS POSSIBLE. MATERIALS MUST WITHSTAND TEMPERATURES UP TO 200°F (93°C). |
| system may not address all water quality issues present. |
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CLEARANCE REQUIREMENTS |
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| Contaminant | Inlet Water Requirements (untreated water) | |||||||
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| Free Chlorine | Less than 0.1 ppm (mg/L) | |||
LEFT: | 4" (152mm) RECOMMENDED SERVICE ACCESS ON LEFT: 18” (457mm) |
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| Hardness | Less than 3 gpg (52 ppm) | ||||||||
RIGHT: | 4" (102mm) TOP: 20" (508mm) FOR AIR MOVEMENT |
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| Chloride | Less than30 ppm (mg/L) | ||||||
BACK: | 4" (102mm) BOTTOM: 4" (102mm) FOR AIR MOVEMENT |
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| pH | 7.0 to 8.5 |
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| Alkalinity | Less than 50 ppm (mg/L) | |||||||||
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| Silica | Less than 12 ppm (mg/L) | |
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| Total Dissolved Solids (tds) | Less than 60 ppm |
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ELECTRICAL (DEDICATED CIRCUIT REQUIRED) |
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| CombiSmoker® | |||||
MODEL |
| VOLTAGE | PH | HZ | AMPS |
| kW |
| AWG |
| CORD & PLUG | Additional kW | |||
4•10ESi |
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| 208 | 1 | 60 | 22.5 | 4.68 |
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| NEMA | + .52 kw | |||
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| 240 | 1 | 60 | 25.5 | 6.12 |
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| NO CORD OR PLUG | + .65 kw | |||
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| 208 – 240 | 3 | 60 | 15.0 – 18.0 | 5.4 – 7.48 |
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| NO CORD OR PLUG | + .52 kw | |||
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| 208 - 240 | 1 | 50 | 22.5 – 25.5 | 4.68 – 6.12 |
| 10 |
| NO CORD OR PLUG | + .52 kw | |||
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| 380 – 415 | 3 | 50/60 | 9.0 – 10.0 | 6.3 – 7.48 |
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| NO CORD OR PLUG | + .52 kw | |||
WEIGHT |
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| CAPACITY |
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| CombiSmoker® | |
NET |
| 180 lbs (82 kg) |
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| 20" x 12" x |
| Four (4) | Three (3) | ||||||
SHIP |
| 310 lbs (141 kg) |
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| GN 1/1: |
| 530 x 325 x 65mm |
| Four (4) | Three (3) | |||||
CRATE DIMENSIONS: (L x W x H) |
| 18" x 13" x 1" |
| Eight (8) | Six (6) | ||||||||||
| 37" x 42" x 45" |
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| GN 1/2: |
| 265 x 325 x 65mm |
| Eight (8) | Six (6) | ||||||
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| 48 lb (22 kg) MAXIMUM |
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(940mm x 1067mm x 1143mm) |
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| VOLUME MAXIMUM: 30 quarts (38 liters) |
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CT EXPRESS SERIES • INSTALLATION MANUAL •
