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Alto-Shaam 4.10CCi, 4.10esi, 4.10ESiVH, CombiOven - page 58

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CT ExprEss sTEp by sTEp opEraTion MANUAL • 56

troubleshooting

ERROR CODES

Error

Code

Error Call Out in Display Description of Error Possible Cause

E108 Cooling Fan Failure Cooling fan failure or

incoming cooling air is

too hot.

— Cooling fan damaged.

— Cooling fan blocked or blades have been kept

from rotating.

— incoming air temperature exceeds 100°F (38°C).

— air inlet has become blocked.

RIN rin power outage occurred

during the cleaning cycle.

— oven will begin a six (6) minute forced-rinse cycle.

— Cook temperature display area will display “rin”.

— Cook time display area will display “-:--”.

Contents

Main Page EcosmarT TEchnology simplE conTrol sTEam modE combinaTion modE convEcTion modE ExprEssTouch conTrol sTEam modE combinaTion modE convEcTion modE broilEr modE rEThErm modE noTE: noTE: for opEraTor safETy DANGER LA-22026 SEVERE DAMAGE OR ELECTRICAL HAZARD COULD RESULT. hoT sTEam causEs burns do noT sTarT-up procEdurEs sETTings scrEEn upload/download scrEEn cooking modE scrEEn 345F 225F 1:43 main mEnu icons 345F 225F cooking modE scrEEn idEnTificaTion 1:43 345F 225F 1:43 ExprEssTouch facTory dEfaulT sETTings auxiliary funcTion icons 345F 225F 1:43 sTEam modE sTEam modE chEf opEraTing Tips sTEam high TEmp sTEam low TEmp sTEam combinaTion modE combinaTion modE chEf opEraTing Tips convEcTion modE convEcTion modE chEf opEraTing Tips rEThErm modE rEThErm modE chEf opEraTing Tips hElpful hinTs for rEhEaTing on ThE plaTE plaTE covErs musT bE usEd for on-ThE-plaTE rEgEnEraTion. la carTE rEThErmaliZaTion rEThErmaliZing prEfabricaTEd and vacuum-packEd froZEn foods 345F 225F 1:43 noTE: corE TEmpEraTurE probE modE (opTional) dElTa-T corE TEmpEraTurE cooking modE (opTional) 225F CombiSmoker ProCedureS load wood chips chEf opEraTing Tip noTE: do noT Page VENTLESS HOOD MODEL OPERATION auxiliary funcTions prEhEaTing fEaTurE gold-n-brown fEaTurE ovEn cool down fEaTurE auxiliary funcTions rEducEd fan spEEd rEducEd powEr noTE: mulTi-shElf TimEr 345F 225F 1:43 1...12 rEcipE mEnu prEprogrammEd rEcipEs 345F 225F 1:43 EdiT a rEcipE bakEry rEcipEs convEniEncE producT rEcipEs convEniEncE producT rEcipEs (conTinuEd) fish & sEafood rEcipEs mEaT rEcipEs mEaT rEcipEs (conTinuEd) miscEllanEous rEcipEs Recipe Oven Mode Temp Time Fan Speed Browning Level poulTry rEcipEs vEgETablE rEcipEs vEgETablE rEcipEs (conTinuEd) haccp accEss noTE: cauTion: simple control operating instructions conTrol panEl idEnTificaTion simple control operating instructions Turn on and preheat the oven To cook manually by probe To cook manually by time Combi Clean clEaning agEnTs dangEr prEvEnTaTivE mainTEnancE WARRANTY BECOMES VOID IF APPLIANCE IS FLOODED CLEANING AND PREVENTATIVE MAINTENANCE clEaning schEdulE ANY KIND. DO NOT USE WATER JET TO CLEAN. WARRANTY BECOMES VOID IF APPLIANCE IS FLOODED VENTLESS HOOD MODEL clEaning modE mEnu combi clEanEr rEquirEmEnT clEaning in procEss ovEn Too hoT warning simplE conTrol wiTh combiclEan opTion noTE: clEaning - WITHOUT combiclEan program EmErgEncy opEraTion modE EmErgEncy opEraTion modE (conTinuEd) When the oven malfunctions, an error code will appear in the display. PRESS THE START ICON TO ACKNOWLEDGE THE ERROR. ERROR CODES