General Information
Follow these recommendations only as a guide for times and temperature. Times, rack position, and temperatures may vary depending on conditions and food type. For best results, always check food at minimum time. When roasting, choose rack position based on size of food item.
Oven Rack Placement
Position oven rack before turning on oven.
1.Pull rack forward to stop position.
2.Raise front edge of rack and pull until rack is out of oven.
3.Place rack in new rack position.
•Curved edge of rack must be toward rear of oven.
Pan Placement
•Keep pans and baking sheets 2 inches from oven walls.
•Stagger pans placed on different racks so one is not directly over the other.
Removing Oven Door
!CAUTION
To avoid personal injury or property damage, handle oven door with care.
•Door is heavy and can be damaged if dropped.
•Avoid placing hands in hinge area when door is removed. Hinge can snap closed and pinch hands.
•Do not scratch or chip glass, or twist door. Glass may break suddenly.
•Replace door glass if damaged.
1.Pull out or remove storage drawer to avoid damaging finish.
2.Fully open oven door.
3.Push hinge locks down toward door frame, to the unlocked position.
•This may require a flatblade screwdriver.
4.Firmly grasp both sides of top of oven door.
5.Close door to first stop position.
6.Lift door up until hinge arm is clear of the slot.
Oven Frame
Hinge Lock
Oven
Door
Replacing Oven Door
1.Grasping door top firmly, seat indentation of hinge arm into bottom edge of the hinge slot.
•Door should be at the first stop position angle.
2.Fully open oven door.
3.Push hinge locks up against the front frame of the oven cavity to locked position.
4.Close oven door.
7 | RS2320006 Rev. 0 |
