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Amana RW635T, RL635T, RBG635T manual Macaroni and Cheese, All-At-Once-Spaghetti

Models: RBG635T RL635T RW635T

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Macaroni and Cheese

Yield: 4 to 6 servings

2tablespoons all-purpose flour

2cups milk

11/4 cups uncooked macaroni

2tablespoons butter or margarine 1/4 teaspoon pepper

11/2 cups shredded American process cheese 1/4 cup milk

1.Place flour in 1 1/2-quart casserole. Gradually blend in 2 cups milk, mixing well. Stir in macaroni, butter and pepper. Cook, covered, on full power for 3 to 5 minutes, or until boiling. Continue cooking, covered, on Cook Level 3 for 7 to 9 minutes, or until macaroni is tender. Stir 2 to 3 times during cooking time.

2.Stir in cheese and 1/4 cup milk. Cook on full power for 30 seconds to 1 minute, or until cheese is melted. Stir halfway through cooking time.

Micro-tip: For creamier macaroni, blend additional 1/4 to 1/2 cup milk into macaroni at end of cooking time.

All-At-Once-Spaghetti

Yield: 6 servings

1 lb. ground beef

1 cup chopped onion 1/2 teaspoon salt 1/4 teaspoon pepper

2 (8 oz. each) cans tomato sauce

1 1/2 cups water

1/2 teaspoon ground oregano 1/2 teaspoon basil

1/4 lb. uncooked spaghetti, broken in half Grated Parmesan cheese

Fettuccini Alfredo Yield: 4 (1 cup) servings

1/2 lb. fettuccini cooked and drained 1 cup light cream (half and half)

1/2 cup dairy sour cream 1/4 cup butter or margarine 1/4 cup chopped green onions 1/8 teaspoon garlic powder

1/2 cup grated Parmesan cheese

1.Place ground beef and onion in dish. Cook, covered, on full power for 3 to 5 minutes, or until beef is no longer pink and onion is tender. Stir halfway through cooking time. Drain.

2.Add salt, pepper, tomato sauce, water, oregano, basil and spaghetti. Cook, covered, on full power for 4 to 6 minutes, or until boiling. Continue cooking, covered, on Cook Level 3 for 14 to 16 minutes, or until spaghetti is tender. Stir twice during cooking time. Sprinkle with Parmesan cheese, as desired.

1.Place hot, cooked fettuccini in dish

2.Stir in light cream, sour cream, butter, green onion, and garlic powder. Heat on Full power for 3 to 5 minutes, or until heated through.

3.Stir in Parmesan cheese. Serve immediately.

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Amana RW635T, RL635T, RBG635T manual Macaroni and Cheese, All-At-Once-Spaghetti

Contents

Microwave Oven Use and Care Manual RW635T RL635T RBG635TContents Model Identification Special Features of Your New Amana Microwave OvenTO REDUCE THE RISK OF FIRE IN THE OVEN CAVITY Recognize this symbol as a SAFETY messageIMPORTANT SAFETY INSTRUCTION SAVE THESE INSTRUCTIONSPOSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY PRECAUTIONS TO AVOIDElectrical Requirements GROUNDING INSTRUCTIONSOven Placement InstallationPower Supply Cord Microwave Power7.Press STOP/RESET Oven SignalUsage Oven OperationError Signal Control PanelSTOP/RESET To Cancel MistakePreprogrammed Food Pads Usage instructions page Preprogrammed Food Pads Full Power CookingCookmatic Power Level Cooking Independent TimerFROZEN FRUIT DEFROSTING CHART Accu-Thaw Defrosting by TimeAccu-ThawDefrosting Guide FROZEN BEVERAGES DEFROSTING CHARTFrozen Cakes and Pies FROZEN CAKES AND PIES DEFROSTING CHARTMAIN DISH DEFROSTING AND COOKING CHART COOKING TIME ON FULL POWER MINUTESFrozen Fish, Seafood, and Small Meat Frozen Roast Cooking ProgramInstant Replay FROZEN ROAST DEFROSTING CHARTRemoving Lockout Programming Changing Preprogrammed Food PadsLockout and Custom Lock Programming LockoutMicrowave Cooking 3½ to 4½ min Heating and Reheating ChartBread defrosting 1 loaf 1 lbAppetizers and Snacks Cooking Guidelines Microwave Cooking GuideMarinated Vegetables Instant Hot chocolate Mix Beverages Heating GuidelinesOrange Wassail Soups and Stews Cooking GuidelinesCafe Bavarian Mint Hot Egg NogSandwiches Cooking Guidelines Barbecued Beef Sandwiches Hot Chicken Salad SandwichesMeat Cooking Guidelines Method Porcupine Meatballs Beef Strips and TomatoesMexican Pizza Taco Salad Smoky Ham and Bean BakeOriental Pork Poultry Cooking GuidelinesChicken Enchilada Bake Sausage- Apple StuffingChicken and Wild Rice Bake Chicken-SweetPotato PieFish and Seafood Cooking Guidelines 3tablespoons all-purposeflour 1/4 teaspoon salt 1lb. shrimp, peeled and cleanedShrimp Newburg Yield 4 servings 2 tablespoons butter or margarine, melted2.Layer asparagus evenly over fillets 1/4 teaspoon leaf thyme1/2 cup plain yogurt 1 teaspoon buttermilk salad dressing mixEgg Cooking Guidelines Wheat Crusted Quiche Pasta and Rice Cooking GuidelinesSalt Power LevelHot Water VegetableAll-At-Once-Spaghetti Macaroni and CheeseGranola Cereal Cooking GuidelinesLemon-ButteredBroccoli Vegetable Cooking GuidelinesCheese-ScallopedCarrots Harvest Vegetable Platter Sauces, Jams and Relishes Cooking Guidelines White Sauceand Variations original recipeQuick and Easy Grape Jelly Hollandaise SauceBread Cooking Guidelines Blueberry-SourCream Coffee Cake Cranberry MuffinsCaramel Pecan Sweet Rolls Baked Goods and Desserts Cooking Guidelines Chocolate Malt Cake Dutch Apple Cream Pie Lemon BarsTriple Treats Lime Gelatin Delight CakeRocky Road Cake Pineapple Upside-DownCake Apple CrispThumbprint Cookies Coconut N Cherry Fudge Candy Cooking GuidelinesAlmond Bark Chocolate-MapleBonbonsDischarge Air Vents Care and CleaningReplacing Oven Light Bulb Interior, Exterior and DoorPress STOP/RESET Before Calling for ServicePage Page Asure Extended Service Plan Factory Service Centers