Manuals / Blodgett / Kitchen Appliance / Convection Oven

Blodgett MARK V XCEL CONVECTION OVEN manual Model Your Service Agency’s Address Serial Number

Models: MARK V XCEL CONVECTION OVEN

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Blodgett MARK V XCEL CONVECTION OVEN manual Model Your Service Agency’s Address Serial Number

Contents

CONVECTION OVEN INSTALLATION -- OPERATION -- MAINTENANCE MARK V XCELPN 36433 Rev C 2/05 E 2003 --- G.S. Blodgett CorporationFOR YOUR SAFETY THE REPUTATION YOU CAN COUNT ON Model Your Service Agency’s Address Serial Number Your oven was installed by Your oven’s installation was checked byTable of Contents InstallationMaintenance IntroductionIntroduction ELECTRICAL SPECIFICATIONS per section -- MKV1XL/AAPhase Canadian installationsInstallation Delivery and LocationDELIVERY AND INSPECTION OVEN LOCATIONInstallation Oven AssemblySANITATION BOLTS Double Stacked UnitsInstallation CASTER ASSEMBLYLEG ATTACHMENT Casters for Single and Double Stacked OvensDOUBLE SECTION ASSEMBLY InstallationOVEN LEVELING Installation U.S. and Canadian installationsGeneral export installations Utility Connections --- Standards and CodesInstallation Electrical ConnectionInstallation ADJUSTMENTS ASSOCIATED WITH INITIAL INSTALLATIONInitial Startup OVEN RESTRAINTSafety Information OperationSAFETY TIPS For your safety read before operating General safety tips Operation CONTROL DESCRIPTIONOPERATION Oven Cool DownSolid State Digital Control OperationCONTROL DESCRIPTION PROGRAMMING To set the cook temperature OperationTo set the cook time To set the hold timeOperation Solid State Digital ControlCook with Pulse Oven Cool DownSolid State Digital Control with Humidaire OperationCONTROL DESCRIPTION PROGRAMMING To set the cook temperature OperationTo set the cook time To set the hold timeWater Pressure Adjustment Screw Locknut OperationOven Cool Down Oven Shut DownCH-Pro3 Solid State Programmable Digital Control OperationCOMPONENT DESCRIPTION Operation MANUAL OPERATIONCook Only Cook with HoldPROGRAMMING THE MANUAL KEY DEFAULT MANUAL KEY DEFAULT OPERATIONOperation PROGRAMMING THE PRODUCT KEYSBlodgett IQ2T Control OperationCOMPONENT DESCRIPTION Single Product Cooking Procedure Multiple Batch Cooking ProcedureOperation OVEN OPERATION Oven Startupamount of cook time. The BOTTOM DISPLAY OperationOven Cool Down PROGRAMMING SINGLE STAGE RECIPES Entering the Programming Mode Programming the Cook TemperatureOperation Programming the Cook TimeProgramming the Timing Mode Programming Hold ModeCheck all Settings SEE Mode Exiting the programming modePROGRAMMING MULTIPLE STAGE RECIPES Entering the Programming Mode Programming the Cook TemperatureOperation Programming the Cook TimeProgramming the Timing Mode Programming Hold ModeExiting the programming mode OperationMANAGER LEVEL PROGRAMMING Entering the programming mode Programming the setback modeProgramming the temperature mode F or C OperationExiting the programming mode ERROR CODES AND ALARMSOperation Programming the shelf sensitivityCOOK TIMES AND TEMPERATURES Preheating the oven Cook TemperaturesOperation Cook TimeMaintenance DAILY CLEANING Oven Cool DownCleaning the exterior Cleaning the interiorMaintenance Troubleshooting GuidePOSSIBLE CAUSES SUGGESTED REMEDYCUSTOMER INSERT WIRING DIAGRAM HERE