Auto Weight Cook Programmes for MBO50
Auto Programmes must ONLY be used for the foods described below.
1 Curry
3 Pasta
This programme is for reheating a curry | 2 Chinese style |
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convenience meal that can be stirred. |
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Foods must be in a suitable |
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microwaveable container and have the |
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film pierced. Place on turntable, press the |
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pad once. Enter the weight then press |
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START. Stir halfway. Allow to stand for 1 |
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minute. Ensure that the food is piping |
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hot. Stir the food before serving. |
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This programme is for reheating a pasta | 4 Casserole |
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style convenience meal that can be |
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stirred. Foods must be in a suitable |
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microwaveable container and have the |
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film pierced. Place on turntable, press the |
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pad once. Enter the weight then press |
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START. Stir halfway. Allow to stand for 1 |
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minute. Ensure that the food is piping |
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hot. Stir the food before serving. |
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This programme is for reheating a chinese style convenience meal that can be stirred. Foods must be in a suitable microwaveable container and have the film pierced. Press the pad twice. Enter the weight. Press START. Stir halfway. Allow to stand for 1 minute. Ensure food is piping hot. Stir again before serving.
This programme is for reheating a casserole style convenience meal that can be stirred. Foods must be in a suitable microwaveable container and have the film pierced. Press the pad twice. Enter the weight. Press START. Stir halfway. Allow to stand for 1 minute. Ensure food is piping hot. Stir again before serving.
5 Fresh Vegetables
7 Jacket Potatoes
To cook FRESH vegetables. Place prepared vegetables into a shallow container on turntable. Add 90ml (6tbsp) of water. Cover with pierced cling film or lid. Press the pad once. Enter the weight. Press START.
To cook jacket potatoes choose medium sized potatoes
START. DO NOT COVER.
6 Fresh Fish
8 Boiled Potatoes
To cook FRESH fish. Shield the thinner portions. Place in a shallow container on turntable. Add 15 ml (1tbsp) liquid. Cover with pierced cling film or lid. Press the pad twice. Enter the weight. Press
START.
Cut into even size pieces. For weights below 500g (1lb) add 6tbsp (90ml) water. For large weights add 150ml (1/4pt) water. Cover with pierced cling film or a lid. Press the pad twice. Enter the weight and press START.
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