Grilling
To grill use the grill F oven function or dual grill Z with temperature setting z.
1 | Important: Always grill with the oven door closed. |
| |||
3 | Always | ||||
| tions! |
|
|
| |
| Ovenware for grilling |
|
|
| |
| • Use the shelf unit and universal tray together for grilling. | ||||
| Shelf positions |
|
|
| |
| • For grilling flat foods you should mainly use the 4th shelf position | ||||
|
| from the bottom. |
|
|
|
| Notes on the grilling table |
|
| ||
| The grilling times are only for guidance and will vary depending on the | ||||
| type and quality of meat or fish. |
|
| ||
| • Grilling is particularly suitable for flat pieces of meat and fish. | ||||
| • Turn the food halfway through grilling. |
|
| ||
| Grilling Table |
|
|
| |
|
|
|
|
|
|
|
| Food for grilling | Shelf position | Grilling time | |
|
| from bottom | |||
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
| 1st side | 2nd side |
|
| Rissoles | 4 | ||
|
| Fillet of pork | 4 | ||
|
| Grilled sausages | 4 | ||
|
| Beef fillet steaks, | 4 | ||
|
| veal steaks | |||
|
|
|
|
| |
|
| Fillet of beef, sirloin | 3 | ||
|
| (approx. 1 kg) | |||
|
|
|
|
| |
|
| Toast 1 | 3 | ||
|
| Toast with topping | 3 | - | |
|
|
|
|
|
|
1) Do not use the universal baking tray together with the grilling shelf unit.
30