Fan Oven

 

 

 

 

 

 

 

Tempera-

 

 

Roasting

Food to be roasted

Shelf position

time

ture in °C

 

 

 

in minutes

 

 

 

 

 

 

 

 

 

 

 

1 Level

2 Levels

 

 

 

 

 

 

Fish

 

 

 

 

 

 

 

 

 

Trout weighing 200-250g

190-200

3

---

20-25

 

 

 

 

 

4 Trout fillets

170-180

3

---

20-25

(weight 200g)

 

 

 

 

 

 

 

 

 

Perch fillet coated with

 

 

 

 

breadcrumbs

190-200

3

---

25-30

(total weight approx.

 

 

 

 

1kg)

 

 

 

 

 

 

 

 

 

Poultry

 

 

 

 

 

 

 

 

 

1 kg Turkey roast

150-160

2

---

90-120

 

 

 

 

 

Chicken

150-160

2

---

55-60

 

 

 

 

 

Duck (2000-2500 g)

150-160

2

---

90-120

 

 

 

 

 

Goose (4500 g)

150-160

2

---

150-180

 

 

 

 

 

* Pre-heat the oven

 

 

 

 

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Electrolux EOB6696 manual Fan Oven, Food to be roasted Shelf position, Level Levels Fish, Poultry