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Oven
Electrolux
EOB6696
manual
5x25
Models:
EOB6696
1
72
80
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80 pages
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Install
Fault Possible cause Remedy
Delayed start
Thermometer symbol
Warranty
Dimension
Oven Accessories
Setting the time
Initial cleaning
Temperature in C Time in hours
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Contents
User information
Following symbols are used in the text
Dear Customer
Contents
Guarantee Conditions Index Service and Spare Parts
Safety
Electrical Safety
Child Safety
Safety whilst Using
Disposal
To Avoid Damaging Your Appliance
Disposing of the packaging material
Disposal of old appliances
Description of the Appliance
General Overview
Oven Features
Control Panel
Oven Accessories
Combination shelf
Grill pan with handle
Grill tray
Before using for the first time
Setting the time
Setting the language
Setting the brightness of the displays
Initial cleaning
Operating the Oven
Electronic Oven Control
General hints
Operating the control knob
Oven Functions
Top Heat
Bottom Heat
For baking cakes with crusty bases
Keep warm
Switching on the oven
Changing the oven temperature
Thermometer symbol
Ascertaining the temperature
Switching off the oven function
Switching off the oven
Changing the oven function
Cooling fan
Attaching/Removing the Grill Pan Handle
Attaching the handle
Removing the handle
Delayed start
Other functions
Recipes
Choose a recipe
There are two temperatures to remember
Meat probe
Checking or adjusting the core temperature
Clock Functions
Countdown
Cook time
End time
Countdown timer
Cook time
Ending the cook time
Cook time and end time functions in combination
Changing the time
Switching off the time display
Switching on the time display
Switching on the child security lock
Additional functions
Ovens safety cut-out function
Locking use of the buttons
Usage, Tables and Tips
Baking
Baking tins
Shelf positions
General Information
Baking Table
Cake Ture in C Position Tion Minutes Yeast dough
Biscuits
100-120
Choux pastry
Bread and bread rolls
Dishes au gratin
Frozen Foods
Fan Oven + Conventional
Or cake Minutes
Pizza Setting
Soufflés and dishes au gratin
Frozen foods Pizza setting
Roasting
Ovenware for roasting
Roasting Table
Fan Oven
Food to be roasted Shelf position
Level Levels Fish
Poultry
Food to be Cooked Meat Core Temperature Beef
Meat Probe Table
Mutton / lamb
Game
How to use the Grill table
Grilling
Always pre-heat the empty oven for 5 minutes Grill trays
Infrared grilling
Thermal grilling
Temper Univer Grilling Turn Dish Ature
Sal tray
Minutes Shelf position
Preserving
Preserving jars
Preserving Table
Temperature in C Time in hours
Drying with the Fan Oven
Fruit
Recipes
Sponge cake Baking in tins
Ingredients
Instructions
White bread
Fillet of fish
Suitable dish
Pizza
Potato gratin
Quiche Lorraine
Lasagne
Chicken
Leg of lamb
Joint of pork Roast pork
Suitable ovenware
Cleaning and care
Accessories
Cleaning
Exterior of the Appliance
Shelf Support Rails
Replacing the oven light bulb/cleaning the glass cover
Oven Lighting
Oven Door
Removing the oven door
Going past the point of resist- ance
Hanging the oven door
Clean the glass door panels
Oven Door Glass
Removing the upper glass panel
Removing the middle glass panel
Inserting the middle glass panel
Inserting the upper door glass
Re-hang the oven door
Fault Possible cause Remedy
What to do if …
Technical Data
Oven Interior Dimensions
Regulations, Standards, Directives
Installation Instructions
Safety Instructions for the Installer
Electrical Connection
This oven must be earthed
For UK use only Connection Min. size Cable/flex Fuse Via
Type
Page
Page
Page
5x25
Page
Page
Page
Guarantee Conditions
Standard guarantee conditions
This guarantee does not cover
Exclusions
European Guarantee
Index
08705 929
Customer Care
Electrolux plc
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