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Chili

1 pound hot Italian sausage, removed from casings

1 pound lean ground beef

1 medium onion, chopped

1 (3/4 oz) envelope chili seasoning mix 1 16 oz) can kidney beans, drained 1 (14 oz) can diced tomatoes

1 (6 oz) can tomato paste

1 (15 oz) can chicken broth

Crumble sausage and ground beef into large skillet. Add onion. Over medium high heat, partially cook sausage, ground beef and onion. Place cooked meat mixture in crock. Add remaining ingredients. Cover and cook: Low – 8 hours OR

High – 4 hours. Makes about 3 quarts.

Vegetarian Vegetable Soup

3 cups (32 oz) tomato plus vegetable juice

1 (6 oz) can tomato paste

1 teaspoon tablespoon chopped garlic

14 cup chopped onion

1 (16 oz) bag mixed vegetables for soup or stew 1 (14 oz) can vegetable broth

112 cups water

12 teaspoon Italian seasonings

12 teaspoon salt

12 teaspoon sugar

Combine all ingredients in crock. Stir well. Cover and cook: Low – 6 hours OR

High – 3 hours. Makes about 3 quarts.

Vegetarian Chili

1 tablespoon vegetable oil

1 medium onion, chopped

1 (3/4 oz) envelope chili seasoning

1 (16 oz) can Great Northern beans, drained

1 (15 oz) can kidney beans, drained

1 (15 oz) can black beans, drained

1 (14 oz) can diced tomatoes

1 (8 oz) can tomato sauce

1 (14.5 oz) can vegetable broth

In a skillet over medium-high heat cook onion in the oil until soft. Place onion mix- ture into the slow cooker. Add remaining ingredients. Stir to mix. Cover and cook: Low – 8 hours OR High – 4 hours. Makes about 3 quarts.

Slow Cooked Beef Stew

1-pound bag baby carrots

112 pounds boneless beef chuck roast, cubed 112 large potatoes, cubed

1 (103/4 oz) can condensed cream of tomato soup 1 cup water

1 (1.5 oz) envelope beef stew seasoning mix

Cut carrots in half crosswise. Place beef, carrots, and potatoes in slow cooker. In a bowl, whisk together the soup, water, and seasoning packet. Pour over beef and vegetables. Cover and cook: Low – 8 hours OR High – 4 hours. Makes

about 3 quarts. 10

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Hamilton Beach 840132700 manual Vegetarian Vegetable Soup, Vegetarian Chili, Slow Cooked Beef Stew