INTERIOR CLEANING STEPS
NOTICE
Product will be degraded
and may spoil if allowed to sit
in a
STEP 1 – Remove product to cooler.
41°F
(5°C)
STEP 2 – Turn off refrigeration.
STEP 3 – Shut power off.
Note that refrigeration controls and power controls are not in the merchandiser. Consult the store legend or facility manager.
!WARNING
—LOCK OUT / TAG OUT —
To avoid serious injury or death from electri- cal shock, always disconnect the electrical power at the main disconnect when servicing or replacing any electrical component. This includes, but is not limited to, such items as doors, lights, fans, heaters, and thermostats.
STEP 4 – Unplug shelves and close receptacle caps, then
remove shelves.
P/N 0420057_B | U.S. & Canada |