Delay Start

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

Delay Start allows the oven(s) to be set to turn on at a certain time of day and cook for a set length of time.

Delay Start should not be used for food such as breads and cakes because they may not bake properly.

Delay Start is available with any cycle that has a Delay Start button.

To Set a Delay Start:

1.From any mode with the Delay Start button available, press

DELAY START.

2.Set time of day you would like the oven to start heating by using the slider to enter a desired time or press the “-15min” or “+15min” buttons. These buttons decrease or increase the selected time and also move the slider.

3.Press SET DELAY.

Delay with Cook Timer:

1.If Delay with Cook Timer is desired, select Timer Not Set or Cook Timer.

2.Program desired cook time, then touch DELAY START. The difference between the start and end time should equal the cook time.

3.(Optional) Select KEEP WARM ON to keep food warm after cooking if desired.

4.Use the slider to enter a desired begin and end time or press the “-15min” or “+15min” buttons. These buttons decrease or increase the selected begin/end time and also move the slider.

5.Press SET DELAY.

Delay with Probe:

WARNING

Burn Hazard

Use an oven mitt to remove temperature probe. Do not touch broil element.

Failure to follow these instructions can result in burns.

1.If Delay is chosen when the probe is in use, select Delay Start when at the Probe Temp screen, then select when cooking should begin. Because the probe controls the end time, the end time will not be displayed.

2.Use the slider to enter a desired begin time or press the “-15min” or “+15min” buttons. These buttons decrease or increase the selected begin and also move the slider.

3.The oven will automatically keep the food warm when the probe reaches the target temperature.

4.Press SET DELAY.

Delay for Clean

1.If Delay for Clean is desired, select Delay Start after selecting the Cleaning level. Select when cleaning should begin. The oven will calculate the end time based on your cleaning level choice.

2.Use the slider to enter a desired begin and end time or press the “-15min” or “+15min” buttons. These buttons decrease or increase the selected begin/end time and also move the slider.

3.The oven will cool for an additional hour after cleaning is completed.

4.Press SET DELAY.

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Jenn-Air JGRP436, JGRP548, JGRP430 manual To Set a Delay Start, Delay with Probe, Delay with Cook Timer, Delay for Clean

JGRP436, JGRP536, JGRP430, JGRP548 specifications

Jenn-Air is renowned for its premium kitchen appliances, and the JGRP series of gas ranges exemplifies this commitment to quality and innovation. Among the standout models in this collection are the JGRP436, JGRP430, JGRP536, and JGRP548, each offering distinctive features and technologies to elevate the culinary experience.

The Jenn-Air JGRP436 is a 36-inch professional-style range featuring four burners and a griddle, providing ample cooking space and versatility. One of its key technologies is the dual-ring burner, which allows for both high-power simmering and gentle cooking, ensuring precision in heat control. Additionally, this model includes the Even-Heat True Convection system, promoting even baking and roasting by circulating heat throughout the oven cavity.

Similarly, the JGRP430 model presents a more compact 30-inch option without compromising on performance. With four sealed burners, this range delivers powerful heat and a sleek design. The Continuous Cast Iron Grates offer stability and ease while moving pots and pans, making it ideal for multitasking in the kitchen. This model also incorporates a self-cleaning oven, reducing maintenance time and effort for the busy home cook.

On the larger scale, the JGRP536 offers a remarkable six-burner configuration, perfect for chefs who entertain frequently or cook complex meals. With features like the Pro-Style Design and a powerful 20,000 BTU burner, this range ensures that you can handle multiple dishes simultaneously without losing the quality of heat. The addition of temperature probe technology enables precise cooking, ensuring meats and casseroles are cooked to perfection every time.

Lastly, the JGRP548 model stands out with its impressive eight-burner layout, making it a favorite for serious culinary enthusiasts. This range introduces a unique steam-assisted oven, which helps achieve professional-grade results for baking bread and delicate pastries. The high-performance burners are complemented by a sophisticated control interface, allowing users to monitor and adjust temperatures with precision.

Overall, the Jenn-Air JGRP series caters to diverse cooking styles and preferences, combining style, efficiency, and advanced technology. Whether you’re a home cook or a culinary expert, these ranges offer exceptional performance and features to inspire creativity in the kitchen. Each model reflects Jenn-Air's dedication to quality and user-friendly design, ensuring a seamless cooking experience.