FOODPROCESSING
TIPS AND RECIPES
Using the Multipurpose Blade...........24
Using a Slicing or Shredding Disc......26
Using the Dough Blade.....................27
Using the Egg Whip..........................28
Helpful Hints....................................29
Recipes.............................................33
Tips and Recipes
Section Contents
PRO LINE
™SERIES
23
FOOD PROCESSING TIPS AND RECIPES