Manuals / Maytag / Kitchen Appliance / Range

Maytag CRG9800C Range Control Panel, Electronic Clock and Oven Control, Cancel Pad, •and • Pads

Models: CHG9800B CRG9700C CRG9800C CRG7700B

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RANGE CONTROL PANEL

RANGE CONTROL PANEL

Electronic Clock and Oven Control

S)'ling and features may differ depending on the model you selected.

The electronic dock and oven control on your Maytag range is used for the time-of-day clock, timer, bake,

broil, programmed oven operations and self-clean (select models) functions. A beep will sound each time a function pad is pressed.

The display on the control will flash when power is first supplied to the range or if there is a power failure. Once the time-of-day clock has been set (see Setting the

Clock, page 5), the display will stop flashing.

The oven will automatically tuna off if it is left on for 12 hours,

The _bllowing pads are found on your Maytag electronic clock and oven eontroh

Cancel Pad

Press this pad to cancel all operations except the time-

of-@ clock and timer. If you are ever unsure if you've programmed the control correctly, press the CANCEL pad and start over.

•and • Pads

Press or press and hold these pads to enter the time or

temperature desired. These pads are also used to seleet Hi or Ix) broil.

Timer Pad

The timer can be set from 1 minute to 9 hours, 50

minutes. It will count dou_l by seconds (when set for ] minute) or minutes (when set for 2 minutes or more

time). See page 5 for instructions on setting the timer.

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Maytag CRG9800C, CRG7700B Range Control Panel, Electronic Clock and Oven Control, Cancel Pad, •and • Pads, Timer Pad

Contents

FOR FUTURE REFERENCE TABLE OF CONTENTSBE SURE YOU BEAD THE SAFETY SerialNumberINSTRUCTIONS this applianceIMPORTANT SAFETY About Your Appliance Child SafetyCooking Safety Cleaning Safety Utensil SafetySelf-CleanOven select models Important Safety Notice and WarningCancel Pad RANGE CONTROL PANELTimer Pad Electronic Clock and Oven ControlClockPad Setting the Clock and TimerSelf Clean Pad select models Timer To set the timerPanel Light select models SURFACE COOKINGSealed Burners Pilotless IgnitionOperating During Power Failure The flame should be adjusted so it does notLighting the Surface Burners Selecting the Flame SizeBaking and Roasting USING YOUR OVENSetting the Oven Controls for Baking and Roasting disconnected from the wall outlet. No attemptTo adjust the thermostat Adjusting the Oven ThermostatOven Light Oven VentSetting the Controls for Broiling Broiling ChartBroiling ProgrammedTo Bake by Time with immediate start To Bake by Time with delayed startRemoving Range for Cleaning and CARE AND CLEANINGSelf-CleanOven select models ServicingSetting the Controls for the Self-Clean Storage Drawer select modelsTo interrupt or Reset the Clean Cycle After the Self-CleanCyclehlntinuedon m,xtpage RANGE CLEANING CHARToven door, if Range Cleaning Chart continued Proportional Valve Adjustment MAINTENANCEElectrical ConnectionU.S.1-800-688-9900 CANADA BEFORE YOU CALL FOR SERVICEOven light does not operate Full One Year Warranty RANGE WARRANTYLimited Warranty Third Through Fifth YearOther PublicetionsAvailable From Maytag Tableof ContentsCommon Baking Problems and Causes Cooking SurfaceProperCookware Flat Bottom ConstructionPanMaterial Heat Settings _ositions OvenUsingYour PanPositions BakingPansRackPositions Page Page Preheating Roasting is theis not necessary method for cookingBeef Rib Roast cut-sidedown Rib Eye Roast Baking _ich Method Works Best forflexibility of using more racks at one time Convection Baking andRoasting Broiling is used for tender cuts of meat or Broilingmarinated meats, fish and some fruits and vegetables. The foodcrease spattering and smoking