Operation
Detergent
Only use detergents formulated for domestic dishwashers. Do not use
Active ingredients
Modern detergents contain various ac‐ tive ingredients, the most important of which are:
–Complexing agents to prevent calcifi‐ cation.
–Alkalis to aid removal of dried on soil‐ ing.
–Enzymes to break down starch and loosen protein.
–Oxygen based bleaching agents to remove coloured stains (e.g. tea, cof‐ fee, tomato sauce).
Most dishwasher detergents are mildly alkaline and contain enzymes and oxy‐ gen based bleaching agents.
Types of detergent:
–Powder and liquid gel detergents. These detergents allow you to adjust the amount dispensed according to the amount of load and level of soil‐ ing.
–Tab detergents. These are suitable for most levels of soiling.
You can also buy combination products (see "Programme options, Detergent‐ Agent", if applicable).
In addition to detergent, these products contain rinse aid and salt substitutes. They are available as "3 in 1" or when they also contain other components such as glass and stainless steel pro‐ tective additives and enhanced clean‐ ing power, as "5 in 1", "7 in 1", "All in 1" etc.
Refer to the manufacturer's packaging as to whether combination products are suitable for the water hardness level in your area.
Please note that the cleaning and dry‐ ing results of combination detergents can vary greatly.
For optimum cleaning and drying re‐ sults, use Miele dishwasher detergent and add Miele salt and Miele rinse aid separately. See "Optional accesso‐ ries".
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