Miele DG 2661 installation instructions Defrosting, Cooking tips

Models: DG 2661

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Defrosting

Cooking tips

Defrosting

Function DEFROSTING

Food to be defrosted

Weight in

Temperature

Thaw time in

Compensation

 

ounces (grams)

in °F (°C)

minutes

time in minutes

Meat

 

 

 

 

 

Ground meat

9

(250)

122 (50) *

15-20

10-15

Cutlets, Sausage

28 (800)

140 (60)

25-35

15-20

 

 

 

 

 

 

Poultry

 

 

 

 

 

Chicken

35

(1000)

140 (60)

40

15-20

Chicken drumsticks

5.5 (150)

140 (60)

20-25

10-15

Chicken breast

17.5 (500)

140 (60)

25-30

10-15

 

 

 

 

 

 

Fish, Seafood

 

 

 

 

 

Fish fillets

14 (400)

140 (60)

15

10-15

Shrimp

10.5 (300)

140 (60)

4-6

5

 

 

 

 

 

 

Vegetables

 

 

 

 

 

Frozen in a block

10.5 (300)

140 (60)

20-25

10-15

Frozen in small portions

12.5 (350)

140 (60)

15

8-10

 

 

 

 

 

 

Fruit

 

 

 

 

 

Apple sauce

9

(250)

140 (60)

20-25

10-15

Berries

10.5 (300)

140 (60)

8-10

10-12

 

 

 

 

 

 

Dairy products

 

 

 

 

 

Cheese

5

(100)

140 (60)

15

10-15

Heavy cream

9

(250)

140 (60)

20-25

10-15

 

 

 

 

 

 

Cookies

 

 

 

 

 

Pastries

 

-

140 (60)

10-12

10-15

Yeast dough pastries

 

-

140 (60)

10-12

10-15

 

 

 

 

 

 

Function COOK UNIVERSAL

 

 

Bread

9

(250)

212 (100)

10-15

10-15

Bread rolls

 

-

212 (100)

6-7

1-2

 

 

 

 

 

 

* This temperature does not reflect the default temperature.

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Page 32
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Miele DG 2661 installation instructions Defrosting, Cooking tips