Baking
IntensiveSurround
Default temperature . . . . 340°F (170°C)
The "Intensive" program generates heat from the lower heating element. The oven’s fan gently circulates the heated air to create a brick oven environment.
Use this program for:
–baked potatoes, french fries,
–pizza, stromboli,
–brisket, pot roast,
–cheesecake, pies.
Use the 1st runner from the bottom. Should the bottom of the food burn, try raising the rack to a higher runner.
When using "Intensive", recipe temperatures should be lowered by 25°F (15 °C).
"Intensive" is not recommended for roasting or shallow baking.
Since only the lower heating element is used, bake only on one level. Do not bake on the oven floor.
Remove the grease filter from the fan opening. If the filter is not removed, increase the baking time.
Default temperature . . . . 370°F (190°C)
The "Surround" program is a premium conventional baking mode. The oven heats with both the upper and lower heating elements without the convection fan.
Use this program for:
–angel food cake,
–cream puffs,
–meringue.
The recommended positions are the 1st or 2nd runners from the bottom.
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