Poultry and Eggs

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Cooking Chicken Pieces by Sensor Cook

Minimum weight 400g / Maximum weight 1.0 kg

Suitable for cooking chicken pieces, such as wings, thighs, legs, breast fillets.

Chicken pieces should be completely thawed before cooking.

Marinate chicken pieces before cooking for added flavour and colour.

Arrange chicken pieces skin side down with thicker, meatier portions towards the edge of dish.

Cover dish securely with plastic wrap.

During the cooking time, the oven will ‘beep’ and instruct you to 'Turn over/Rearrange'. Remove the plastic wrap completely from dish. There is no need to re-cover.

Let stand 5 to 10 minutes at the completion of cooking.

To Operate: Select Chicken Pcs, then press Start.

SCRAMBLED EGGS

Serves: 2

Ingredients:

 

2 x 60 g

eggs

2 tablespoons

milk

 

pinch of salt

Method:

In a 1-litre casserole dish, beat eggs lightly with whisk. Add milk and salt. Whisk until well combined. Cover dish with plastic wrap and cook on P6 for 1 to 112 minutes. Stir eggs and cook for further 1 to 112 minutes. Stand, covered, for 1 minute before serving.

Cooking Eggs by Micro power

Boiled Eggs: Do not boil eggs in your microwave. Raw eggs boiled in their shells can explode and cause serious injury.

Poached Eggs: The membrane on egg yolks must be pierced before cooking, otherwise steam will build up and cause yolk to pop.

Scrambled Eggs: Slightly undercook scrambled eggs as they will finish cooking during standing.

POACHED EGGS

Serves: 2

Ingredients:

 

2 x 60 g

eggs

12 cup

hot tap water

 

dash of vinegar

 

pinch of salt

Method:

Place one quarter of cup of water, dash of vinegar and pinch of salt into 2 ramekin dishes or small glass bowls. Heat water on P10 for 30 - 60 seconds. Break egg into the water and with toothpick pierce the egg yolk twice and egg white several times. Cover dishes with plastic wrap and cook on P6 for 1 to 112 minutes.

Stand, covered, for 1 minute before serving. Note: The size of the eggs will alter cooking time.

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Panasonic NN-ST780S, NN-ST680S manual Poultry and Eggs, Cooking Chicken Pieces by Sensor Cook, Cooking Eggs by Micro power

NN-ST780S, NN-ST680S specifications

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