Manuals / Panasonic / Kitchen Appliance / Microwave Oven

Panasonic NN-ST780S manual Control Panel, Sensor Reheat Pad pg 5 Sensor Cook Pads pg 6 Number Pads

Models: NN-ST780S NN-ST680S

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Page 9

Control Panel

Control Panel

(1)

(2)

(3)

(5)

(7)

(9)

(4)

(6)

(8)

(10)

CONTROL PANEL

(1)Display Window

(2)Power Level Pad (pg. 9)

(3)Inverter Turbo Defrost Pad (pg. 10)

(4)Sensor Reheat Pad (pg. 13)

(5)Sensor Cook Pads (pg. 12)

(6)Number Pads

(7)Timer/Clock Pad (pg. 8, 14)

(8)More/Less Pad (pg. 12)

Word Prompters

(9) Stop/Reset Pad

Before cooking: One tap clears all your instructions.

During cooking: One tap temporarily stops the cooking process. Another tap cancels all your instructions and colon or time of day appears in the Display Window.

(10) Start Pad

One tap allows oven to begin functioning. If door is opened or Stop/Reset Pad is pressed once during oven operation, Start Pad must again be pressed to restart oven.

When pads are pressed, a beep sound is heard and the corresponding letter or word(s) appear and roll across the Display Window. If a pad is pressed and no beep is heard, the unit does not or cannot accept the instruction. As each pad is pressed the corresponding word(s) roll across the Display Window. Words will automatically appear to prompt the user to perform the next step. It is not necessary to wait for the words to appear before pressing pads for the next step. A two beep sound is heard between stages. At the end of any complete programme, the oven will beep five times and “ENJOY YOUR MEAL” will appear in the Display Window.

NOTE:

If an operation is set and Start Pad is not pressed, after 6 minutes, the oven will automatically cancel the operation. The display will revert back to clock or colon mode.

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Panasonic NN-ST780S Control Panel, Display Window 2 Power Level Pad pg 3 Inverter Turbo Defrost Pad pg, Stop/Reset Pad

Contents

Operating Instruction and Cook Book Please read these instructions carefully before usingMicrowave Oven Household Use Only NN-ST780SFrenchs Forest NSW Maintenance Table of ContentsBefore Operation Operation and HintsREAD CAREFULLY AND KEEP FOR FUTURE REFERENCE Safety InstructionsImportant Instructions Earthing InstructionsPlacement of Oven Installation and General InstructionsGeneral Use CircuitsMicrowaves and How They Work How to Test a Container for Safe Microwave Oven UseCookware and Utensils Guide ReflectionPlastics Cookware and Utensils Guide continuedJars and Bottles MetalDisplay Window Power Supply Cord Power Supply Plug Control Panel Feature DiagramGlass Tray Oven Air Vents7 Timer/Clock Pad pg. 8 8 More/Less Pad pg Word Prompters 1 Display Window 2 Power Level Pad pg 3 Inverter Turbo Defrost Pad pg9 Stop/Reset Pad Control PanelLet’s Start To Use Your Oven 3 Select Power LevelOperation Guide in the Display Window 1 Plug inTo Set Clock To Use Child Safety Lock1 Press twice 2 Enter Time of DayTo Cook / Reheat / Defrost by Micro Power and Time 1 Select Power Level2 Set Cooking Time Micro Power1 Set Weight Defrost by Micro Power and Time SettingTo Defrost Turbo DefrostDefrosting Tips and Techniques Defrosting Chart by setting Micro Power at P3Preparation for Freezing Defrosting TechniqueRecommended Weight Range To Cook Using Sensor CookMore/Less Pad Food CategoryTo Cook Using Sensor Reheat INGREDIENT CONVERSION CHARTINGREDIENT CONVERSION CHART To Use as a Kitchen Timer To Use TimerTo Set Delay Start To Set Standing TimePROBLEM Before Requesting ServiceTHESE THINGS ARE NORMAL POSSIBLE CAUSECare of Your Oven Technical SpecificationsBEFORE CLEANING AFTER CLEANINGplease visit the Panasonic Australia website Panasonic WarrantyPanasonic Australia Pty. Limited SHOULD BE RETAINED BY THE CUSTOMER AT ALL TIMESFeature How to OperateQuick Guide to Operation Food Characteristics Microwave Recipe Preparation and TechniquesTechniques for Preparation Techniques for preparation Converting Your Favourite Conventional Recipes for Microwave CookingMicrowave Recipe Preparation and Techniques Increasing & Decreasing Recipes Menu Planning for Microwave CookingCooking for One Converting Recipes from Other SourcesReheat General rules for reheating foods by Micro PowerConverting recipes from other sources Reheating by Sensor Cook 125 g - 1.0 kgReheat Reheating by Micro Power - Frozen Pre-cooked FoodsIMPORTANT POINTS TO CONSIDER WHEN REHEATING COLD FOODS IMPORTANT POINTS TO CONSIDER WHEN REHEATING FOODS FROM THE FREEZERReheat Hint Soups and SnacksCHICKEN AND PRAWN LAKSA Soups and Snackssmall red chillies, seeds removed cooked chicken tenderloins, slicedCooking Fish and Shellfish using Micro Power Cooking Fish and Shellfish by Micro PowerFish and Shellfish Directions for cooking fish by Sensor CookTOMATO BASIL MUSSELS Fish and ShellfishBOUILLABAISSE GARLIC PRAWNSCooking Poultry Pieces by Micro power Cooking Whole Poultry by Micro powerCooking Poultry by Micro power Poultry andCooking Eggs by Micro power Poultry and EggsCooking Chicken Pieces by Sensor Cook GREEN PEPPERCORN CHICKEN Poultry and Eggssliced chicken breast fillets CHICKEN CURRYAPRICOT NECTAR CHICKEN Poultry and EggsFrench onion soup mix CHICKEN SAN CHOY BAUCooking Less-Tender Cuts of Meat by Micro power Cooking Tender Cuts of Meat using Micro powerCooking Meat by Micro power MeatGeneral Guide to Curries for Sensor Cook Cooking Curries by Sensor CookMeat THAI BEEF CURRYBEEF BOURGUIGNONNE MeatCORNED BEEF FRENCH ONION BEEF CASSEROLESPAGHETTI MEAT SAUCE MeatBEEF STROGANOFF CHINESE BEEF AND VEGETABLESCooking Fresh Vegetables by Micro power Vegetables and LegumesCooking Fresh Vegetables by Micro power and Legumes Cooking Frozen Vegetables by Micro powerVegetables 125 g - 1.0 kgVegetables 125 g - 500 g by Sensor Cook Cooking Dried Beans and Peas using Micro powerPotatoes 125 g - 1.0 kg by Sensor Cook COOKING DRIED BEANS OR PEAS BY MICRO POWERPOTATO BAKE Vegetables and Legumespeeled and sliced potatoes VEGETABLE FRITTATATHAI VEGETABLE CURRY Vegetables and LegumesSAVOURY BRUSSELS SPROUTS HERBED VEGETABLESChickpea Salad with Coriander Dressing Cooking Legumes by Sensor CookLentil Hot Pot Vegetables and LegumesCooking Rice by Micro power Rice, Pasta and NoodlesCooking Rice by Sensor Cook PAELLA Rice, Pasta and Noodlescan peeled tomatoes, chopped FRAGRANT COCONUT RICENoodles Rice, Pasta andCooking Risotto by Sensor Cook S General Quantities For Cooking RisottoPasta and Cooking Pasta by Micro powerFresh Pasta 125 g - 625 g Dried Pasta 125 g - 500 gPENNE PUTTANESCA Rice, Pasta and NoodlesCREAMY SUN-DRIED TOMATO PENNE SPAGHETTI WITH CHILLI TOMATO SAUCECooking Dried Noodles by Micro power Cooking Fresh Noodles by Sensor Cook 150 g - 800 gRice, Pasta and Noodles Cakes, Desserts and Slices Cooking Cakes by Micro powerCHOCOLATE SELF SAUCING PUDDING Cakes, Desserts and Slicesself raising flour vanilla essenceCakes, Desserts and Slices Cooking Fruit by Micro PowerSWEET BERRY SAUCE FIGS IN RIESLING AND HONEYMINCE PIES CAUTION Cakes, Desserts and SlicesFRUIT MINCE INDIVIDUAL CHRISTMAS PUDDINGPreserving Precautions Sauces and ExtrasBASIC WHITE SAUCE Sauces and ExtrasGRAVY CHEESE SAUCE