Test dishes

According to standard EN 60350

1. Baking

The recommendations for baking refer to preheated oven.

Type of

Dish & Notes

Shelf

Cooking

Temp.

Cooking

Food

level

Mode

(°C)

time (min.)

 

 

 

 

 

 

 

 

Baking tray

2

Conventional

170 - 190

15 - 25

Small Cakes

 

 

 

 

 

Deep pan + Baking

1+4

Convection

150 - 170

20 - 30

 

tray

 

 

 

 

 

 

 

 

 

 

 

Fatless

Baking tin on Wire grill

 

 

 

 

Sponge

1

Conventional

160 - 180

25 - 35

(Dark coated, ø 26 cm)

Cake

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Wire grill + Baking tray

 

 

 

 

 

+ 2 Springform cake

1+3

Convection

170 - 190

80 - 100

 

tins

 

 

 

 

 

Apple Pie

(Dark coated, ø 20 cm)

 

 

 

 

 

 

 

 

 

 

Wire grill + 2

1 Placed

 

 

 

 

Springform cake tins

Conventional

180 - 200

75 - 85

 

diagonally

 

(Dark coated, ø 20 cm)

 

 

 

 

 

 

 

 

 

2. Grilling

Preheat the empty oven for 5 minutes using the Large Grill function. Use this function with the maximum temperature setting of 300 °C.

Type of Food

Dish & Notes

Shelf

Cooking

Temp.

Cooking

level

Mode

(°C)

time (min.)

 

 

 

 

 

 

 

 

White Bread

Wire grill

5

Large Grill

300

1st 1 - 2

Toasts

2nd 1 - 1½

 

 

 

 

 

 

 

 

 

 

Beef Burgers

Wire grill / Deep pan

4 / 3

Large Grill

300

1st 7 - 10

(to catch drippings)

2nd 5 - 8

 

 

 

 

 

 

 

 

 

 

oven use _29

nUseev O 04

BF62 SERIES_XEO_EN.indb 29

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Samsung BF62TCST/XEO, BF62TCST/XEG manual Test dishes, Baking, Grilling, According to standard EN