Samsung CE107FT-S/XET, CE107FT-S/XEO manual Using the auto reheat feature

ENGLISH

Using the auto reheat feature

The four Auto Reheat ( ) features provide four pre-programmed cooking times. You do not need to set either the cooking times or the power level.

You can adjust the size of the serving by turning the dial knob. Use only recipients that are microwave-safe.

Open the door. Place the food in the centre of the turntable. Close the door.

1.Press the Auto Reheat ( ) button.

2.Select the type of food that you are cooking by pressing

the Auto Reheat ( ) button. Refer to the table on the following page for a description of the various preprogrammed settings.

3. Select the size of food by turning the dial knob.

4.Press the Start/+30s () button.

Result: The food is cooked according to the preprogrammed setting selected.

•When cooking has finished, the oven

will beep and flash “0” four times. The oven will then beep one time per minute.

The following table presents the various Auto Reheat & Cook Programmes, quantities, standing times and appropriate recommendations. Programmes no 1 and 2 are running with microwave energy only. Programmes no 3 and 4 are running with a combination of microwaves and convection.

Code	Food	Serving size	Standing	Recommendations
			time
1.	Ready meal/	300-350 g	3 min.	Put on a ceramic plate and cover
	Plated meal	400-450 g		with microwave cling film. This
	(chilled)	500-550 g		programme is suitable for meals
				consisting of 3 components (e.g.
				meat with sauce, vegetables and
				a side dish like potatoes, rice or
				pasta).
2.	Soup/Sauce	200-250 g	2-3 min.	Pour into a deep ceramic soup
	(chilled)	300-350 g		plate or bowl and cover with plastic
		400-450 g		lid during heating. Stir the soup,
		500-550 g		as soon as the oven beeps (oven
		600-650 g		keeps operating and is stopped,
		700-750 g		when you open the door). Stir
				carefully before and after standing
				time.
3.	Frozen bread	100-150 g	3-5 min.	Put 2 to 6 frozen bread rolls (-18°C)
	rolls	200-250 g		in a circle on the low rack. Put 8
	(-18 to 20 °C)	300-350 g		frozen bread rolls equally on the
		400-450 g		low and high rack. This program
				is suitable for small frozen bakery
				products as bread rolls, ciabatta
				rolls and small baguettes.
4.	Frozen cake	200-300 g	5-25 mins	Put frozen cake in the middle, put
		400-500 g		frozen cake pieces in a circle on
		600-700 g		low rack. Set rack in the middle of
		800-900 g		oven on turntable. By the help of
		1000-1100 g		convection the cake will be warmed
		1200-1300 g		and crisp up. This programme is
				suitable for cake (round) and cake
				pieces, such as fruit cake with
				crumble topping, streusel cake or
				cake with poppy seeds. It is not
				suitable for cake with cream filling
				and cake with chocolate topping.

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2012-02-21

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