Sears 73465, 72671, 72675, 75471 Surface Cooking coo iouod, Grills, Do not use a wok on any, health

Surface Cooking coo iouod/

Top-of-Range Coolovare

Aluminum: Medium-weight cookware is

recommended because it heats quicldy and evenly.

Most foods brown evenly in an aluminum skillet. Use

saucepans with tight-fitting lids when cootdng with

minimum amounts ofwater_

Cast-Iron: If heated slowly, most skillets will give satisfactory results.

Enamelware: Under some conditions, the enamel of some cookware may melto Follow cookware

manufacturer's recommendations for cooldng methods.

Glass: There are two types of glass cookware--those

for oven use only and those for top-of-range cooking

(saucepans, coffee and teapots). Glass conducts heat very slowly.

Heatproof Glass Ceramic: Can be used for either surface or oven cooking. It conducts heat very slowly and cools very slowly. Check cook'ware manufacturer's directions to be sure it can be used on gas ranges_

Stainless Steel: This metal alone has poor heating

properties and is usually combined with copper,

aluminum or other metals for improved heat

distribution. Combination metal skillets generally

work satisfactorily if used at medium heat as the

manufacturer recommends°

Wok This Way

(on models with sealed burners)

We recommend that you use

a flat-bottomed wok.. They

are available at your local retail store.

A traditional round bottom wok can be used with Wok Holder accessory, mode! JXWK which can be ordered from your appliance dealer. The Wok Holder fits on top of the range grate to provide support and

proper air circulation for traditional round bottom woks onlyo Do not use flat bottomed woks with the Wok Holder.

Do not use a wok on any

other support rL,lg. Placing

the ring over the burner grate may cause the burner

to work improperly,,_:y resulting in carbon

monoxide levels above allowable current standards_

This could be dangerous to your health. Do not try to use such woks without the ring unless you are using the Wok Holder. You could be seriously burned if the wok tipped over.

Stove	Top		Grills
(on models with sealed burners)
Do not use stove top grills					_r,_	,_i_;_
on your sealed gas burners.
If you use the stove top
grill on the sealed gas
burner	it	will	cause		.....	i:
incomplete		combustion
and can		result	in	exposure to carbon	monoxide	levels
above allowable current standards. This can be
hazardous		to	your	health.

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