Sharp R-1900M operation manual Pecifications

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PECIFICATIONS

AC Line voltage	Single phase 230-240V, 50Hz
AC Power required	2.8kW
Output power	1900W (IEC 60705)
Microwave frequency	2450MHz* (Group 2 / Class B)
Outside dimensions	445(W) x 346(H) x 573(D) mm (Single)
	445(W) x 692(H) x 573(D) mm (Two ovens stacked)
Cavity dimensions	356(W) x 177(H) x 326(D) mm
Oven capacity	0.7 cu.ft (21 litres)
Cooking uniformity	Rotary antenna system
Weight	Approx. 33.5kg

*This Product fulfils the requirement of the European standard EN55011. In conformity with this standard, this product is classified as group 2 class B equipment. Group 2 means that the equipment intentionally generates radio-frequency energy in the form of electromagnetic radiation for heating treatment of food. Class B equipment means that the equipment suitable to be used in domestic establishments.

(This product is designed for commercial application only and as such it falls outside the scope of Regulation (EC) 1275/2008 implementing EU Directive 2005/32/EC on eco-design requirements for standby and off mode electric power consumption. Sharp do not recommend the product for domestic application and will not accept any liability for such use.)

•As part of a policy of continuous improvement, we reserve the right to alter design and specification without notice.

•No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form, electronic, mechanical, photocopied, recorded, translated or other means without prior permission from SHARP Electronics (U.K.) Ltd.

•The illustrations, technical information and data contained in this publication to our best knowledge, were correct at the time of going to print. The right to change specifications, at any time, without notice, is reserved as part of our policy of continuous development and improvement.

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