Sharp R-654M Advice For Reheating, Help Line 08705 274277 office hours, Warnings, Plated meals

Models: R-654M

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ADVICE FOR REHEATING

R-654M O/M & C/B 05/04/2001 11:00 Page 23

Website: http://www.sharp.co.uk/support

Help Line: 08705 274277 (office hours)

 

ADVICE FOR REHEATING

WARNINGS:

Oil & Fat: Never heat oil or fat for deep frying as this may lead to overheating and fire. Stand back when opening the oven door to allow heat or steam to disperse. When removing covers (such as cling film), opening roasting bags or popcorn packaging, direct steam away from face and hands.

Never heat liquids in narrow-necked containers, as this could result in the contents erupting from the container and may cause burns.

Remove food from foil or metal containers before reheating.

Reheating times will be affected by the shape, depth, quantity and temperature of food together with the size, shape and material of the container.

To avoid overheating and fire, special care must be taken when reheating foods with a high sugar or fat content, for example, Mince pies or Christmas pudding.

Canned Potatoes should not be heated in the microwave oven, follow the manufactuers’ instructions on the can.

Plated meals

Remove any poultry or meat portions, reheat

 

these separately, see below. Place smaller items of

 

food to the centre of the plate, larger and thicker foods

 

to the edge. Cover with vented microwave cling film

 

and reheat on 50P, stir/rearrange halfway through

 

reheating. Ensure food is thoroughly reheated before

 

serving.

Casseroles

Cover with vented microwave cling film or suitable lid,

 

reheat on 50P. Stir frequently to ensure even

 

reheating.

Poultry portions

Place thickest parts of the portions on the outside of the

 

dish, cover with vented microwave cling film and

 

reheat on 70P. Turn over halfway through. NOTE:

 

Ensure poultry is thoroughly reheated, before

 

serving.

Sliced meat

Cover with vented microwave cling film and reheat on

 

50P. Rearrange at least once to ensure even reheating.

 

NOTE: Ensure meat is thoroughly reheated before

 

serving.

Pies

Vegetables

Place pies in a flan dish. Reheat meat pies on 70P and fruit pies on 50P.

Cover with vented microwave cling film or suitable lid and reheat on 50P. Stir at least once during reheating.

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Sharp R-654M Advice For Reheating, Help Line 08705 274277 office hours, Warnings, Plated meals, Casseroles, Sliced meat