I L L E D A S T, E F, T T E D A S T, C K I N | Sharp A40267, R-380H

Express Cook

1.Roast Beef Chilled

2.Roast Beef Frozen

3.Roast Lamb Chilled

4.Roast Lamb Frozen

5.Roast Chicken Chilled

6.Roast Chicken Frozen

EXPRESS COOK allows you to cook 3 popular menus chilled or frozen. To select a menu, press the desired EXPRESS COOK pad until the menu of your choice is displayed. Then enter the desired weight using the NUMBER pads. Follow the instructions provided in the EXPRESS COOK MENU GUIDE on pages 6 and 7 of the cooking guides.

* Suppose you want to use Express Cook to cook 1.0 kg Roast Beef Chilled (Med.).

Step

Procedure

Pad Order

Display

Press EXPRESS COOK pad once to

EXPRESS

C H I L L E D

R O A S T

1

cook Roast Beef Chilled.

COOK

1 2 3 4 5 6 7 8

1 2 3 4 5 6 7 8

B E E F

x 1

Press number pads to enter weight.

1 0

K G

If you require a cooking hint, press the

HELP

0 5 - 3 0 K G

U S E

HELP pad.

N E T T E D

2

R O A S T

P L A C E O N

B1 E2 E3 F4 5 6 7 8

R A C K I N

C A S S E -

D I S H

R O L E

S H I E L D

W I T H

E D G E S

F O I L

Press the INSTANT COOK/START

INSTANT COOK

2 0 5 0

pad.

START

1 2 3 4 5 6 7 8

3

The cooking time will begin counting

down.

The oven will "beep" 4 times and will

stop TURN BEEF, OVER will be

displayed repeatedly.

4

Open the door. Turn over meat.

PRESS START will be displayed.

Close the door.

Press the INSTANT COOK/START

INSTANT COOK

1 0 2 5

pad.

START

1 2 3 4 5 6 7 8

5

The cooking time will begin counting

to zero. When it reaches zero, the

oven will "beep".

STAND COVERED, 5-15 MIN FOIL,

ENJOY YOUR, BEEF will be dis-

played repeatedly.

You can get a cooking hint whenever HELP is lit in the display. See page 19.

12

Image 14

Sharp A40267, SCR/SCRNZ, R-380H manual I L L E D A S T, E F, T T E D A S T, C K I N, S H L E I E L D T H G E S I L

Contents

Operationmanual Cookbook Or contact our web site Telephone 09 573Facsimile 09 573 Eastern Standard Time Contents Page Special Notes DON’T Installation Instructions Oven Diagram Touch Control Panel Layout Operation of Touch Control PanelControl Panel Display Before Operating Clock SettingTo Cancel a Programme During Cooking Getting Started D I U M Manual OperationsMicrowave Time Cooking Sequence Cooking Instant Cook Slow Cook N S O R U P Automatic OperationsSensor Reheat N S O R H E a T Express Menus T T E D A S T I L L E D A S TE F C K I N Stir THEN, Stand Covered S HC I P E N U a L MIN, Enjoy YOUR, Pasta Dish Sensor Cook E S a R Quick and EasyI C K E N L a D ADD CHICKEN, and BACON, to Easy Defrost TRY OVER, Shield Warm T O Other Convenient FeaturesHelp Feature M O D E M O E S E T N U S B L E R E Less/More SettingIncreasing or Decreasing Time During a Cooking Programme T C H E N T E R TimerAlarm M E R Specifications Care and CleaningService Call Check Cooking Guides Helpful Hints Utensil Use Advice Cookware and Utensil Guide Express Menus Menu Guide Pasta Dish Risotto Beef and Mushroom Casserole Beef Casserole Menu ProcedureWeight Range Roast Chicken Chilled Roast Chicken Frozen Fish Fillets Menu ProcedureQuantity Chicken Fillets Jacket Potato Sensor Cook Menu GuideFrozen Vegetables Fresh Soup Serves Dry Pasta Menu Initial Procedure Standing WeightWhite Rice Fresh Pasta Porridge Standing Time Minutes Serve Serve Serves Sensor Reheat Menu Guide Pie To Reheat Beverage Quick and Easy Recipes Dressing Asian Greens Easy Defrost Menu Guide Lasagne Veal and Eggplant Golden Curry SausagesShepherds PIE Tablespoon Worcestershire sauce Chilli CON Carne Italian Spaghetti SauceIndian Curry Lamb Honey Roast Lamb Fruity Beef Apple and Sage PorkApricot Lamb Corned Meat Chicken Penne Salad Chicken in a POTChicken Fillet Burgers Medium High Honey Chicken Legs Seasoned Chicken ParcelsTandoori Chicken Seafood Laksa Freshly ground black pepper to taste Sesame Prawns Crab MornayGarlic Mussels Lemon Fish Fillets Scalloped Potatoes Cauliflower AU GratinEasy HOME-MADE Risotto Honey Carrots Potatoes Pizzaiola Stuffed Baked PotatoesPumpkin Salad Bread and Butter Pudding Australian Fruit CakeChocolate Cake Caramel Rice Pudding Defrosting Times and Techniques For SEAFOOD, Bread and Pies Defrosting Frozen FoodsDefrosting Times and Techniques For Meat and Poultry Microwave Oven Roasting Chart Beef Fresh Vegetable Chart Beans 500 g 31/2-41/2minutes Guide to Cooking Eggs Scrambled EGG Guide Frozen Vegetable ChartRice and Pasta Cooking Chart Reheating Convenience Food Chart Defrosting Convenience Medium Glossary of Terms General Information Commonly Asked Questions and Answers Points to Remember Hints Quick Reference Guide