Getting the Most Out of Your Appliance

For Best Results:

Reduce recipe temperature by 25° F. Refer to Convection Baking chart.

Place food in low-sided, uncovered pans such as cookie sheets without sides.

Center baking pans side to side on the oven rack

Automatic Convection Conversion In the convection bake mode, the temperature is automatically reduced 25° F from the package or recipe temperature. Simply enter the package or recipe temperature when setting the mode and the range calculates the correct tem- perature.

The Automatic Convection Conversion feature can be turned off to allow for manual temperature adjustment. See “Turn Automatic Convection Conversion ON or OFF” on page 18 for details.

When the Automatic Convection Conversion feature is activated, the display will read AUTO CONV BAKE. When the feature is turned off, it will read CONV BAKE.

Table 3: Convection Baking Chart

Food

Item

Rack

Temp. (oF)

Convection Bake Time

Position

(preheated oven)a

(min.)b

 

 

Cake

Cupcakes

3

350

17-19

 

Bundt Cake

2

350

37-43

 

Angel Food

1

350

35-39

 

 

 

 

 

Pie

2 Crust, fresh, 9”

2

400-450

45-55

 

2 Crust, frozen fruit, 9”

2

400

68-78

 

 

 

 

 

Cookies

Sugar

3

375-400

6-11

 

Chocolate Chip

3

375-400

8-13

 

Brownie

3

375

29-36

 

 

 

 

 

Breads

Yeast bread, loaf, 9x5

2

400

18-22

 

Yeast rolls

3

400-425

12-15

 

Quick bread, loaf, 8x4

2

375-400

45-55

 

Biscuits

3

400-425

11-15

 

Muffins

3

450

15-19

 

 

 

 

 

Pizza

Frozen

3

425-475

23-26

 

Fresh

3

450-475

12-15

 

 

 

 

 

Broil

English 32

a.This temperature must be manually reduced by 25° F if the Automatic Convection Conversion feature has been turned off.

b.This chart is a guide. Actual times depend on the mixes or recipes baked. Follow recipe or package directions.

Broiling uses intense heat radiated from the upper element. The Broil mode is best suited to cooking thin, tender cuts of meat (1” or less), poultry and fish. It can also be used to brown breads and casseroles. Always broil with the door closed.

The benefits of Broiling include:

Fast and efficient cooking

Cooking without the addition of fats or liquids

Browning as the food cooks

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Siemens HD2528U, HD2525U manual For Best Results, Broil

HD2528U, HD2525U specifications

Siemens has established itself as a leader in the home appliances sector, and among its latest offerings are the HD2528U and HD2525U models. These innovative devices are designed to enhance food preparation experiences in modern kitchens, focusing on efficiency, versatility, and user-friendly technology.

The Siemens HD2528U features a powerful motor with a robust 1500-watt output, providing users with the ability to handle even the toughest ingredients with ease. It is equipped with various speed settings, allowing for precision control over blending and mixing processes. This model also includes a turbo function, which delivers an extra burst of power for quick blending tasks, ensuring seamless transitions from chopping to pureeing.

On the other hand, the HD2525U model is slightly more compact but does not compromise on performance. It offers a 1200-watt motor that efficiently caters to everyday kitchen tasks. With a focus on functionality, it also boasts multiple speed settings, which are perfect for adapting to different food types and preparing a variety of dishes. Both models include a pulse function, providing additional control and ensuring that ingredients can be blended to the preferred consistency.

One of the standout features of the Siemens HD2528U and HD2525U is their advanced technology. The devices are engineered with high-quality stainless steel blades that are not only durable but are also designed to achieve optimal blending results. The ergonomic design ensures comfortable handling, reducing strain during extended use. Additionally, the safety features in both models include a safety lock mechanism that prevents operation when the lid is not properly secured.

Another important aspect of these appliances is their ease of cleaning. The removable and dishwasher-safe parts make maintenance straightforward, catering to the fast-paced lifestyle of modern users. This thoughtfulness in design extends beyond functionality; both models exhibit an elegant, contemporary aesthetic that seamlessly integrates into any kitchen decor.

In summary, the Siemens HD2528U and HD2525U stand out in the crowded market of kitchen appliances due to their powerful motors, multiple speed settings, ergonomic design, and user-centric safety features. With a focus on both performance and convenience, these blenders are perfect for anyone looking to elevate their culinary skills and streamline their food preparation processes. Whether you’re an avid home cook or just looking to simplify daily meal prep, Siemens’ latest offerings promise to deliver the quality and efficiency expected from this renowned brand.