|
| Getting the Most Out of Your Appliance | ||
Table 8: Warming Drawer Chart |
|
|
| |
|
|
|
| |
Food | Temperature | Covered / | ||
Uncovered | ||||
|
|
| ||
Bacon | Hi |
| Uncovered | |
|
|
|
| |
Beef, Medium and well done | Med |
| Covered | |
Beef, rare | Med |
| Covered | |
|
|
|
| |
Bread, hard rolls | Med |
| Uncovered | |
|
|
|
| |
Bread, soft rolls, coffee cakes | Med |
| Covered | |
Biscuits | Med |
| Covered | |
|
|
|
| |
Casseroles | Med |
| Covered | |
|
|
|
| |
Eggs | Med |
| Covered | |
Fish, seafood | Med |
| Covered | |
|
|
|
| |
Fried foods | Hi |
| Uncovered | |
|
|
|
| |
Gravy, cream sauces | Med |
| Covered | |
Ham | Med |
| Covered | |
|
|
|
| |
Pancakes | Hi |
| Covered | |
|
|
|
| |
Pies, one crust | Med |
| Covered | |
Pies, two crusts | Med |
| Uncovered | |
|
|
|
| |
Pizza | Hi |
| Covered | |
|
|
|
| |
Pork | Med |
| Covered | |
Potatoes, baked | Hi |
| Covered | |
|
|
|
| |
Potatoes, mashed | Med |
| Covered | |
|
|
|
| |
Poultry, roasted | Med |
| Covered | |
Vegetables | Med |
| Covered | |
|
|
|
| |
Plates | Low |
| Uncovered | |
|
|
|
| |
Plate of food | Med |
| Covered |
English 37