Cleaning and Maintenance
Table 9: Cooktop Cleaning Chart
| Cooktop Part/Material | Suggested Technique(s) | Important Reminders |
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| Igniters / Ceramics | • Carefully wipe with a cotton swab | • Keep the ignitor ports clean for proper |
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| dampened with water, ammonia | performance. It is necessary to clean |
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| or a | these when there is a boilover or |
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| Formula 409®. | when the burner does not light even |
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| • Gently scrape soil off with a tooth- | though the electronic ignitors click. |
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| pick. | • A damp igniter will prevent burner |
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| from igniting. For proper burner per- |
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| formance, keep ignitors clean and |
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| dry. |
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| • Remove any lint that may remain after |
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| cleaning. |
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Cleaning the Control Knobs | 1. Pull out and off to remove each knobs. Wipe with hot, soapy cloth, rinse and | ||
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| dry. Do not soak. |
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| 2. To replace, push knob straight onto shaft. |
Cleaning - Oven
Daily Cleaning
Daily cleaning of the inside of the oven is not necessary. When soil builds up, use the
Cleaning Guidelines
Avoid these cleaners | • Do not use caustic cleaners such as Easy Off®. They may etch the surface. |
| • Flammable cleaners such as lighter fluid or |
Table 10: Oven Cleaning Chart | |
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Part | Recommendations |
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Racks | Wash with hot sudsy water. Rinse thoroughly and dry, or gently rub with cleansing powder or |
| soap filled pads as directed. If racks are cleaned in the oven during the |
| will lose their shiny finish and may not glide smoothly. If this happens, wipe the rack edges with |
| a small amount of vegetable oil, then wipe off excess. |
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Door Gasket | DO NOT HAND CLEAN GASKET. |
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Glass | Wash with soap and water or glass cleaner. Use Fantastik® or Formula 409® to remove grease |
| spatters and stubborn stains. |
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Painted Surfaces | Clean with hot sudsy water or apply Fantastik® or Formula 409® to a clean sponge or paper |
| towel and wipe clean. Avoid using powdered cleansers, steel wool pads and oven cleaners. |
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Porcelain Surfaces | Immediately wipe up acid spills like fruit juice, milk and tomatoes with a dry towel. Do not use a |
| moistened sponge/towel on hot porcelain. When cool, clean with hot sudsy water or apply Bon- |
| Ami® or Soft Scrub® to a damp sponge. Rinse and dry. For stubborn stains, use soap filled |
| pads. It is normal for porcelain to show fine lines with age due to exposure to heat and food soil. |
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Stainless Surfaces | Always wipe or rub with grain. Clean with a soapy sponge then rinse and dry, or wipe with Fan- |
| tastik® or Formula 409® sprayed onto a paper towel. Protect and polish with Stainless Steel |
| Magic® and a soft cloth. Remove water spots with a cloth dampened with white vinegar. Use |
| Bar Keeper’s Friend® to remove heat discoloration. |
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Plastic & Controls | When cool, clean with soapy water, rinse and dry. |
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