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Siemens HD2528U Oven Bottom Combustion Vents Slide-in models only, Oven Vent, Automatic Shutoff

Models: HD2528U HD2525U

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Oven Bottom

Getting Started

shorter item). This allows for easier access to all items and better utilization of the oven cavity.

Tip:

The removable section can also be used outside of the oven as a trivet or cooling rack.

Oven Bottom

Combustion Vents (Slide-in models only)

Figure 8: Half Oven Rack

Figure 9: Half Oven Rack in Use

CAUTION:

Do not place food directly on oven bottom. Do not use aluminum foil or protective liners to line any part of an appliance, especially surface unit drip bowls or oven bottom. Installation of these liners may result in a risk of electric shock or fire.

The combustion vents are located along the back edge of the cooktop. They allow the burners to operate properly. Do not block these vents.

	CAUTION:
	DO NOT block combustion vents. Blocked vents could lead to fire or
	unintentional release of carbon monoxide.
Oven Vent	The oven vent is located below the display above the rear left cooktop burner. It
	is normal to see steam escaping from the vent and condensation may collect on
	the backguard and cooktop.
	CAUTION:
	This area may become hot when the oven is in use. To prevent car-
	bon monoxide build-up, do not block the vent. The oven vent is also
	important for air circulation.
Automatic Shutoff	The oven will automatically shut off after 12 hours (24 hours if the time format is
	set for 24 hour in the Select Function section).
Self Cleaning	The oven features a self-cleaning function that eliminates the manual labor
	involved with cleaning your oven.
English 12

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Siemens HD2528U, HD2525U Oven Bottom Combustion Vents Slide-in models only, Oven Vent, Automatic Shutoff, Self Cleaning

Contents

Use and Care Manual Please read instructions before usingSiemens Dual-Fuel Range with threeD Surround Convection Models HD2525U, HD2528USafety Table of Contents866-44SIEMENS Cleaning and MaintenanceAbout This Manual How This Manual Is OrganizedImportant Safety Instructions SafetyImportant Safety Instructions Fire SafetyTO REDUCE THE RISK OF A RANGE TOP GREASE FIRE Safety2 The fire is small and contained in the area where it started b NEVER PICK UP A FLAMING PAN - You may be burnedDo not touch any electrical switch Gas Safetyexactly, a fire or explosion may result causing property damage Installation and service must be performed by a qualified installerCleaning Safety IMPORTANT SAFETY NOTICEChild Safety Cookware Safety Proper Installation and MaintenanceTo maintain food safety, follow these guidelines Food SafetySafety 3 DO NOT warm food for longer than one hourSealed Gas Burners Parts and AccessoriesGetting Started Burner CapsRight Side Burner Grate High Power BurnerLeft Side Burner Grate Burner GratesBack of Rack Inserting Racks Into OvenRemoving Flat Racks From Oven Pan StopsCleaning Disassembly for cleaningReassembly Closed PositionOven Vent Self CleaningOven Bottom Combustion Vents Slide-in models only Automatic ShutoffIndicators and Other Features Convection FanControl Panel Oven Control PanelTo access the SELECT FUNCTION menu Setting the ClockChange the Beep Volume The ClockChange the Oven Temperature Offset Change the Temperature Scale Turn Clock Display ON or OFFAccess Demo Mode Change the Display Lan- guage Lock / Unlock the Oven Control PanelSetting the Sabbath Feature for the Oven Only Reset the Factory Set- tings Set the Sabbath FeatureAbout the Sabbath Feature Setting the Sabbath Feature for both the Warming Drawer and the OvenChange the Time Format Before Using the Appliance for the First TimeSetting the Sabbath Feature for the Warming Drawer Only 0.0 Turn Automatic Convec- tion Conversion ON or OFFSetting the Flame Size Setting the Burner Heat LevelLighting the Burner during a Power Failure Operation - CooktopTurning the Burner off Turn knob clockwise to the OFF position6 35 PM Setting the Cooking Mode and TemperatureOperation - Oven Automatic Convection Conversion models with convection bakeTIMER Using the TimerUsing Timed or Delayed Cook HRMIN Set TIMERSetting the Sabbath Feature Using the Probe some modelsDelaying the Start of a Timed Mode 350 FWhen Using the Probe Setting the ProbeChanging the Oven Temperature Changing the Probe TemperatureAbout the Warming Drawer Warming Drawer Settings The warming drawer hasOperation - Warming Drawer some models Warming Drawer Specifi- cationsWhen Using the Warming Drawer and the Oven When Only Using the Warming DrawerWhen Also Using The Oven PreheatingCrisping Stale Items Warming Empty Serving Bowls and PlatesCookware Characteristics Recommended SettingsHeat Settings Getting the Most Out of Your ApplianceOven Cooking Guide Pan PlacementGetting the Most Out of Your Oven Match Pan Diameter to Flame SizeThe Probe some models Baking PansPreheating the Oven Inserting the ProbeOven Cooking Modes Bake, Proof and Warm Convection BakeFood For Best ResultsBroil RackConvection Broil some models For Best ResultsFor Best Results For Best ResultsDehydrate For Best ResultsGetting the Most Out of Your Warming Drawer General TipsCovered TemperatureFood UncoveredDaily Cleaning Cleaning and MaintenanceCleaning - Cooktop Cleaning GuidelinesExterior Finish / Stainless Burner Cap and exterior finControl Knobs / Plastic Cooktop Part/MaterialAvoid these cleaners Cleaning - OvenCleaning the Control Knobs PartFigure 16 Cleaning Guidelines Self Cleaning the OvenPreparing the Oven for Self Clean SELF CLEAN END SELF CLEANDelayed CLEAN Setting the Self-Clean Mode Delaying the Start of the Self-CleanCooktop Maintenance Cleaning - Warming DrawersMaintenance Oven MaintenanceFigure 17 Hinge Positions Replacing the Oven DoorReplacing an Oven Light Troubleshooting Charts ServiceBefore Calling Service Cooktop ProblemThe Oven Oven ProblemSuggested Solutions Possible Causes andStandard Limited Warranty How to Obtain Service or PartsStatement of Limited Warranty Data PlateHow to Obtain Warranty Service Other Conditions of the Limited War- ranties