Thermador GGS30/36/365, SGSCV36G, SGS30/36G, GGSCV30/36/365 owner manual Plastic

Models: GGS30/36/365 GGSCV30/36/365 SGS30/36G SGSCV36G

1 96
Download 96 pages 14.14 Kb
Page 91
Image 91

Section Five: Care and Maintenance

MATERIAL/PART

ELEMENT

Griddle Element

PLASTIC

Control Knobs

PORCELAIN

ENAMEL

Burner Caps,

Burner Plates,

Grates, Cooktop Surface

STAINLESS STEEL

Cooktop,

Ventilator

Grease, food spatters, fingerprints

CLEANING CHART

CLEANING PRODUCTS/DIRECTION

DO NOT RINSE OR IMMERSE ANY ELEMENT IN WATER. The element will cleans itself when turned onto the HI setting. The drip pan must always be in place

when cooking on the Griddle'n Grill. Do not leave the cooktop unattended when cleaning the element.

Hot sudsy water.

Pull knobs straight up from cooktop. Wash, do not soak. Rinse, then dry. When

replacing knobs match the stem opening on the back of the knob with the stem. Do not force knobs onto stems.

Some knobs may discolor temporarily from food stains; this color will lighten and disappear in a few days. Do not wash knobs in the dishwasher.

The Porcelain Enamel used on the cooktop is acid resistant, but not acid proof. If foods such as citric juices, tomatoes, vinegar, milk, etc. are spilled, wipe up

immediately or it may effect the finish. Hot sudsy water.

Wash, rinse thoroughly with hot water, and dry.

For burned on food soil, soak the grates in hot soapy water. Mild Cleansers: Bon-ami, Soft Scrub.

Apply to a damp sponge or cloth. Rub lightly. Rinse thoroughly and dry.

Fiber or steel wool soap pads: PanHandl'rs, S.O.S, Brillo.

For stubborn stains, the occasional use of abrasive cleansers is okay, but, if used vigorously or too often, they can eventually harm the enamel. Dampen pad, rub lightly, rinse thoroughly, and dry.

The quality of this material resists most stains and pitting, providing the surface is kept clean and protected.

Nonabrasive Cleaners: Hot soapy water ammonia, or detergent and water.

Apply with sponge or cloth, then wipe clean using a clean cloth and thoroughly dry

the surface. Apply stainless steel cleaner-polish such as; Stainless Steel Magic ° to protect the finish and leave a soft lustre.

Wipe off the stainless steel front and back panels of the vent after each use. Rinse, then polish with a dry cloth, rubbing in the direction of the grain.

If grease has accumulated on the inside of the back panel of the vent, use a nylon or other soft-touch spatula to lift the accumulated grease from the back panel. To reach the back panel, remove the front panel and filters. See page 26.

Mild Cleaners: Stainless Steel Magic ®, general kitchen cleaners such as Fantastik *_,Formula 409_L

Vinegar: to remove hard water spots.

Apply with sponge or cloth, then wipe clean using a clean cloth and thoroughly dry the surface.

Mild abrasive Cleaners: RevereWare Instant Stainless Steel Cleaner *_,K]een King ® Stainless Steel Cleaner.

Apply with a damp sponge or cloth. Rub lightly in direction of the polish lines. Wipe clean using damp cloth or sponge and dry surface.

Heat Tint or discoloration

Remember, chlorine or chlorine compounds (check the labels) are corrosive even

to stainless steel. It is very important to rinse thoroughly and dry ifa cleaning agent

with chlorine is used.

Abrasive Cleaners: RevereWare Instant Stainless Steel Cleaner, Zud ®.

Apply with a damp cloth or sponge. Satisfactory for uses on all finishes if rubbing is light. Use in direction of polish lines.

Page 25

Page 91
Image 91
Thermador GGS30/36/365, SGSCV36G, SGS30/36G, GGSCV30/36/365 owner manual Plastic

GGS30/36/365, GGSCV30/36/365, SGS30/36G, SGSCV36G specifications

The Thermador SGSCV36G, SGS30/36G, GGSCV30/36/365, and GGS30/36/365 are luxury cooking appliances designed to deliver high performance and superior cooking experiences. These ranges are a part of Thermador's commitment to creating culinary excellence, equipped with innovative features that cater to the needs of passionate home chefs.

One of the standout features of these ranges is the powerful burner system. Thermador is renowned for its Star Burner design, which provides 56% more coverage than standard round burners. This ensures even heat distribution across the cookware, preventing hot spots and offering optimal control for various cooking techniques. With a maximum output of 22,000 BTUs, the SGSCV36G and SGS30/36G models offer intense heat for searing and frying, catering to gourmet cooking needs.

Another significant aspect of these ranges is the advanced technology embedded within. The Professional Series models boast a high-performance convection oven that circulates heat evenly for consistent baking results. The patented SoftClose door technology enhances the user experience, providing a smooth closing mechanism that prevents slamming. Additionally, Thermador’s exclusive True Convection feature ensures that multiple dishes can be cooked simultaneously without flavor transfer.

Functionality is further enhanced with user-friendly controls and an intuitive design. The large, illuminated knobs provide precise temperature adjustments and easy visibility. The stainless steel finish not only adds to the aesthetics of the kitchen but also ensures durability and ease of cleaning.

The GGSCV30/36/365 and GGS30/36/365 models are also equipped with innovative steam capabilities, allowing cooks to harness the power of steam for healthier cooking options. This feature helps in retaining nutrients and moisture in food, making it an excellent choice for health-conscious individuals.

Moreover, the ranges are designed with a focus on customizability, allowing homeowners to choose various options such as griddles, grills, and interchangeable burner configurations. This versatility makes Thermador ranges suitable for a wide range of culinary techniques, from sautéing to grilling.

In summary, the Thermador SGSCV36G, SGS30/36G, GGSCV30/36/365, and GGS30/36/365 models combine high-performance features, advanced technologies, and user-friendly designs. They embody the luxury of professional-grade cooking equipment, making them an ideal choice for anyone seeking to elevate their culinary skills in a beautiful and functional kitchen space.