IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock and/or injury to persons, including the following:
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1.To protect against risk of electrical shock, do not put appliance in water or other liquid.
2.When using the handle or a knob during the cooking process, do not touch the glass surface. It may be very hot.
3.This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
4.Children should be supervised to ensure that they do not play with the appliance.
5.UNPLUG FROM OUTLET WHEN NOT IN USE BEFORE PUTTING ON OR TAKING OFF PARTS AND BEFORE CLEANING. Allow to cool before cleaning or handling.
6.Avoid contact with moving parts.
7.Must keep 4" clearance above top surface of oven and ½" clearance on sides from other objects to avoid damage to oven or adjacent items.
8.Do not operate any appliance with a damaged cord or plug or after the appliance has malfunctioned or has been dropped or damaged in any way or is not operating properly. Return the convection oven to the nearest authorized service facility for examination, repair, or mechanical or electrical adjustment.
9.Do not let the cord hang over the edge of the table or countertop or touch hot surfaces, which could damage the cord.
10.The use of attachments not recommended or sold by Waring may cause fire, electric shock, or injury.
11.Do not use outdoors.
12.Do not place convection oven on or near a hot gas or electric burner or in a heated oven.
