BEEF-TOMATO DINNER

1pound lean ground beef

2tablespoons minced onion

1tablespoon parsley flakes

16-ounce can tomato paste

3cups water

1teaspoon salt

2teaspoons chili powder

14-ounce can mushroom stems and pieces, undrained

17-ounce package macaroni

1.Brown beef in skillet at 325ëF/162ëC. Add onion, parsley flakes, tomato paste, water, salt, chili powder, mushrooms and macaroni. Bring to boil.

2.Cover, reduce heat to “simmer” and cook for 20 to 25 minutes or until macaroni is tender. Reduce heat to “warm” for serving. Makes 5 to 6 servings.

SKILLET POT ROAST

3-4 pound chuck or blade roast

½teaspoon seasoned salt

½teaspoon seasoned pepper

1 1￿-ounce envelope dry onion soup mix or 1 thinly sliced onion

1.Preheat skillet, uncovered, at 325ëF/162ëC. Brown roast for 5 minutes per side.

2.Reduce heat to “simmer’. Sprinkle roast with seasoned salt and pepper, and soup mix or onion. Roast, covered, for 2 to 2½ hours. Turn after 1 hour. Vegetables such as quartered potatoes or cut carrots may be added at this time. Juices that accumulate may be used for gravy. Makes 6 to 8 servings.

CHOW MEIN

1pound ground lean fresh pork

2cups diagonally sliced celery ½ cup chopped onion

1teaspoon seasoned salt

1tablespoon brown sugar ¼ teaspoon pepper

¼ cup mushroom liquid

1tablespoon flour

1cup milk

¼ cup soy sauce

11-pound can bean sprouts or Oriental vegetables, drained

14-ounce can mushroom stems and pieces, drained (reserve liquid)

1.Preheat skillet, uncovered, at 325ëF/162ëC. Add ground pork, celery and onion. Stir gently and fry until browned, about 5 minutes. Remove excess grease.

2.Add salt, brown sugar, pepper and reserved mushroom liquid. Stir to combine. Cover, reduce heat to “simmer” and cook 20 minutes.

3.Stir in flour. Increase heat to 225ëF/107ëC. Gradually add milk and stir until thickened.

4.Add soy sauce, bean sprouts or Oriental vegetables, and mushrooms. Stir to combine. Heat until hot, about 5 minutes. Reduce heat to “warm” for serving. Serve with rice or chow mein noodles. Makes 6 servings.

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West Bend L5571D instruction manual BEEF-TOMATO Dinner, Skillet POT Roast, Chow Mein
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L5571D specifications

The West Bend L5571D is a versatile kitchen appliance designed for various cooking needs, particularly excelling in the art of making delicious waffles. This unique appliance captures the essence of modern kitchen technology while ensuring ease of use and consistent results. With a sturdy build and sleek design, the West Bend L5571D fits seamlessly into any kitchen decor.

One of the standout features of the L5571D is its non-stick cooking plates. This innovative technology allows users to create perfectly browned, crispy waffles without the worry of sticking or ruining the finished product. Cleaning this appliance is a breeze, as the non-stick surface requires minimal effort to wipe down after each use.

The L5571D boasts an adjustable temperature control, allowing users to customize the cooking process to achieve their desired level of doneness. Whether you prefer your waffles light and fluffy or golden and crispy, this feature provides flexibility to meet individual taste preferences. The indicator lights also aid in the cooking process, providing a visual cue when the appliance reaches the set temperature and when the food is ready to serve.

Additionally, the West Bend L5571D is designed with safety in mind. The cool-touch exterior ensures that users can handle the appliance without fear of burns, even during operation. The lid lock feature also secures the cooking plates, preventing any accidental openings while cooking.

Another noteworthy characteristic of the L5571D is its generous cooking surface size, which allows for the preparation of multiple waffles at once. This is particularly beneficial for families or when hosting gatherings, as it reduces cooking time and provides more servings in a single batch.

The sleek design of the West Bend L5571D not only adds to its aesthetic appeal but also incorporates a compact footprint, making it easy to store when not in use. The built-in handle allows for maneuverability, ensuring that the appliance can be placed or put away with minimal effort.

In conclusion, the West Bend L5571D is a robust and reliable option for anyone looking to enhance their waffle-making experience. With its combination of advanced features, user-friendly design, and focus on safety, this appliance stands out as a must-have for both novice cooks and culinary enthusiasts alike. Whether indulging in sweet or savory creations, the L5571D delivers on all fronts, making breakfast or brunch a delightful occasion.
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