BREAKFAST BRIGHTENERS

SAUSAGE: Links: Place links in cold skillet and add small amount of water. Cover, and simmer at 225ëF/107ëC for 10 minutes. Do not prick. Turn heat up to 300ëF/148ëC and pan-fry until brown, 15 to 20 minutes.

BACON: Place slices in cold skillet. Heat at 300ëF/148ëC. Fry first side about 7 to 8 minutes. Turn slices and fry 4 to 5 minutes longer or until bacon is crisp. Drain on absorbent paper.

HAM: Slice ham ¼ to ½-inch thick. Trim off some fat to rub on skillet. Preheat at 325ëF/162ëC, uncovered. Cook ham slowly until brown on one side, 6 to 8 minutes. Turn and brown second side.

EGGS BAKED IN BEEF HASH: Spread one 1-pound 9¼-ounce can corned beef or roast hash (or homemade variety) in lightly greased skillet. Using bottom of custard cup, make 6 deep wells in hash. Dot with butter or margarine. Break an egg into each well. Season with salt and pepper; cover each egg with 1-tablespoon milk or cream. Cover, and turn temperature control to 225ëF/107ëC. Bake 15 to 20 minutes, or until set. Serve from skillet, keeping hot at WARM. Makes 6 servings.

CHEESE-TOMATO SCRAMBLE

¼cup butter or margarine 10 to 12 eggs well beaten 1 cup dairy sour cream

1 cup grated cheddar cheese

2 large tomatoes, peeled and diced

4 green onions, thinly sliced

1 teaspoon salt

¼teaspoon pepper

1.Preheat skillet at 250ëF/121ëC. Add butter or margarine; heat until it sizzles. Beat eggs well in a mixing bowl. Add sour cream and stir to combine. Pour egg mixture into skillet.

2.When eggs begin to set, add cheese, tomatoes, onion, salt and pepper. Stir until eggs are completely set and cheese is melted. Reduce heat to “warm” for serving. Makes 8 servings.

EGG AND BEEF SCRAMBLE

2tablespoons butter or margarine

13½-ounce package dried beef

6eggs, slightly beaten ￿ teaspoon pepper

3tablespoons milk or cream

1 3-ounce package cream cheese, softened

1.Preheat skillet at 225ëF/107ëC. Melt butter or margarine.

2.Cut or tear beef into bite-size pieces. Sauté in butter 3 to 4 minutes until lightly browned. Reduce heat to “simmer”.

3.Combine eggs with pepper, milk and cream cheese. Pour into skillet and slowly cook until cheese is melted and eggs are thoroughly cooked, but are still moist and glossy, 6 to 8 minutes. Makes 4 servings.

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West Bend L5571D instruction manual Breakfast Brighteners, CHEESE-TOMATO Scramble, EGG and Beef Scramble
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L5571D specifications

The West Bend L5571D is a versatile kitchen appliance designed for various cooking needs, particularly excelling in the art of making delicious waffles. This unique appliance captures the essence of modern kitchen technology while ensuring ease of use and consistent results. With a sturdy build and sleek design, the West Bend L5571D fits seamlessly into any kitchen decor.

One of the standout features of the L5571D is its non-stick cooking plates. This innovative technology allows users to create perfectly browned, crispy waffles without the worry of sticking or ruining the finished product. Cleaning this appliance is a breeze, as the non-stick surface requires minimal effort to wipe down after each use.

The L5571D boasts an adjustable temperature control, allowing users to customize the cooking process to achieve their desired level of doneness. Whether you prefer your waffles light and fluffy or golden and crispy, this feature provides flexibility to meet individual taste preferences. The indicator lights also aid in the cooking process, providing a visual cue when the appliance reaches the set temperature and when the food is ready to serve.

Additionally, the West Bend L5571D is designed with safety in mind. The cool-touch exterior ensures that users can handle the appliance without fear of burns, even during operation. The lid lock feature also secures the cooking plates, preventing any accidental openings while cooking.

Another noteworthy characteristic of the L5571D is its generous cooking surface size, which allows for the preparation of multiple waffles at once. This is particularly beneficial for families or when hosting gatherings, as it reduces cooking time and provides more servings in a single batch.

The sleek design of the West Bend L5571D not only adds to its aesthetic appeal but also incorporates a compact footprint, making it easy to store when not in use. The built-in handle allows for maneuverability, ensuring that the appliance can be placed or put away with minimal effort.

In conclusion, the West Bend L5571D is a robust and reliable option for anyone looking to enhance their waffle-making experience. With its combination of advanced features, user-friendly design, and focus on safety, this appliance stands out as a must-have for both novice cooks and culinary enthusiasts alike. Whether indulging in sweet or savory creations, the L5571D delivers on all fronts, making breakfast or brunch a delightful occasion.
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