Introduction and General | WMF Americas 1400 specification

Introduction and General

Congratulations on the purchase of your WMF Coffee Machine

You will be impressed by technical design, durability, economy of use and first and foremost the quality of the coffee.

The WMF presto coffee machine is a

fully automatic single-cup machine for espresso, café crème, cappuccino, milk coffee,

foamed milk and hot water. Optionally also hot chocolate beverage and steam dispensing is possible.

Each beverage is freshly brewed at the press of a button which guarantees high quality beverage.

Operator control of the machine is possible via a graphic touch-pad display.

Keep these instructions near the coffee machine so that you and your operating staff have the right information handy and can take the correct action in the event of any technical problems.

Please read the

User Manual prior to using the coffee machine!

Ensure staff access to User Manual!

Important!

Chapter 1 Introduction Observe User Manual‘s signs and symbols!

See Safety chapter!

The coffee machine is designed to prepare up to 15,000 coffees and 6,000 chocolate beverages a year. After every 10,000 brews, customer check-up by the user

is necessary and a full service is required after every 30,000 servings.

Please be sure to follow the instructions in the Software

-Settings - Water Hardness and Range Chapter and to make the necessary settings.

In the event of failure to comply with Servicing Information (see Maintenance chapter) no liability is accepted for any resultant damage.

Similarly in that event all guarantee/warranty obligations cease to apply.

		User Manual WMF presto
		User Manual WMF presto

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WMF Americas 1400 user manual Congratulations on the purchase of your WMF Coffee Machine, Introduction and General

Contents

Coffee machine Congratulations on the purchase of your WMF Coffee Machine Introduction and General Chapter Software Table of Contents Chapter IntroductionChapter Operating Chapter Customer Care Table of ContentsOther Settings Chapter Safety Haccp Cleaning ScheduleChapter Maintenance Appendix C Accessories and Spares Introduction Designation of Coffee Machine Parts Introduction and General Main Menu is displayed Personal identity number GlossaryDissolved in the water Dispense Beverage Switch On Coffee MachineOperating Dispense Milk or Foamed Milk optional Foaming Milk Steam Outlet optionalWarming Beverage Manual Insert/Tablet Insert Adjust Combi Spout HeightBean Hopper/Product Hopper Coffee Grounds Container Countertop Coffee Grounds Container optional Switch Off Coffee Machine Drip Tray Readiness State SoftwareOverview Readiness State Display Touch Pads Software Functions Touch Pads Main Menu Menu Control Pads Readiness State Journal TimerBrew Times Toggle Pad optional Milk and Foam Milk Foam Quality Timer ProgramMain Menu Latte Macchiato Pause Interval Activate/deactivate timer Timer StateSet Timer To set on/off times Copy Day Timer OverviewTimer Delete Timer Info Cleaning program Mixer Rinsing Foamer CleaningFoamer cleaning starts Descaling Descaling Stage Descaling with Water TankPreparation Stage Rinse Stage Subsequent rinses are from the mains supply Descaling with Constant Water SupplyDescaling starts. Duration approx mins Customer Check-up Filter ChangeRinse Filter Change Recipes Setting Recipes and Beverage ButtonCup Volumes Button Allocation Boiler TemperatureReset Weigh Grounds Water Hardness/Capacity Display ContrastFilter/Softener Fitted Warm-Up Rinse Level Settings PIN Rights Access ControlLevel Cleaning Enter PIN This level is now PIN-protected Level AccountingDelete PIN Delete Counter Accounting Unit StatisticRead Counter Beverage Buttons Labelling Other SettingsMechanical Settings Set Grind Fineness Cleaning Interval Schedule Customer Care General Cleaning Daily CleaningCombi Spout Cleaning Coffee Grounds Container cleaning optional grounds chute Customer Care Drip Tray, Housing and Front Panel cleaning Weekly CleaningBrewing unit cleaning Metal surfaces cleaning Reinstall the dry brewing unit Never use force Choc/Topping Mixer Cleaning optional Milk Compartment Cleaning Bean Hoppers Cleaning Regular CleaningWater Tank Cleaning Descaling Product Hopper Cleaning Choc/Topping optionalFilter Changing Keep milk cool Haccp Cleaning ScheduleSterilize the Milk System daily Recommendation for Choc/Topping optional Haccp Cleaning Routine Month Servicing MaintenanceCoffee Machine Maintenance WMF Customer Service Mixer Maintenance ChocMixer Maintenance Topping Messages and Tips Operating Messages Error/Fault Messages Fault numbers are displayed  Switch on and try again Faults with no Display Scald Hazard SafetyHazards for the User Burn Hazard Safety Health hazard Irritation and Scald Hazard Warranty Claims Responsibilities of the Operator No Warranty is provided Warranty Appendix a Quick Reference Overview Appendix Quick Reference Overview Quick Reference Overview Terms and Conditions of Use and Installation Appendix B Technical DataCoffee Machine Technical Data Appendix Technical Data Less than 50 mm at the back and sides from Appendix C Accessories and Spares Appendix Accessories and Spares Appendix Accessories and Spares Index Index Index Subject to technical modification