Safety, Hazards for the User, Scald Hazard | WMF Americas 1400

Safety

Chapter 9 Safety

9.1Hazards for the User

At WMF safety is one of the most essential product fea- tures. The effectiveness of safety devices is only warranted if the following points are observed:

•Read the User Manuals carefully prior to use.

•Do not touch hot machine components.

•Protect the machine from the elements (frost, humidity, etc).

•Do not use the machine if it is not working properly or if it is damaged.

•Do not allow children near the machine.

•Built-in safety devices must under no circumstances

be altered.

Despite safety devices every machine remains fraught with hazards if incorrectly used. Please observe the following notes when using the coffee machine so as to prevent injury and health hazards:

Scald Hazard!

When dispensing coffee or Choc, hot water and steam there is a danger of scalding. Ensure that when dispens- ing drinks there is always a receptacle under the outlet.

Burn Hazard!

The brewing unit must only be cleaned when the machine is cold. The brewing unit can get hot.

Bruising or Crushing hazard!

There is a danger of bruising or crushing when handling all moving parts!

When the coffee machine is switched on do not reach into the bean hopper or the brewing unit opening.

Failure to observe hazard instructions can lead to serious injury.

Attention! Scald Hazard

Near outlet!

Attention! Burn Hazard !

Hot Surfaces!

Attention! Risk of Crushing!

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WMF Americas 1400 user manual Safety, Hazards for the User, Scald Hazard, Burn Hazard, Bruising or Crushing hazard

Contents

Coffee machine Congratulations on the purchase of your WMF Coffee Machine Introduction and General Chapter Operating Table of Contents Chapter IntroductionChapter Software Other Settings Table of ContentsChapter Customer Care Haccp Cleaning Schedule Chapter MaintenanceChapter Safety Appendix C Accessories and Spares Introduction Designation of Coffee Machine Parts Introduction and General Main Menu is displayed Dissolved in the water GlossaryPersonal identity number Switch On Coffee Machine OperatingDispense Beverage Dispense Milk or Foamed Milk optional Warming Beverage Steam Outlet optionalFoaming Milk Bean Hopper/Product Hopper Adjust Combi Spout HeightManual Insert/Tablet Insert Coffee Grounds Container Countertop Coffee Grounds Container optional Switch Off Coffee Machine Drip Tray Software OverviewReadiness State Readiness State Display Touch Pads Software Functions Touch Pads Main Menu Menu Control Pads Readiness State Timer Brew TimesJournal Toggle Pad optional Timer Program Main MenuMilk and Foam Milk Foam Quality Latte Macchiato Pause Interval Timer State Set TimerActivate/deactivate timer To set on/off times Timer Delete Timer OverviewCopy Day Timer Info Cleaning program Foamer Cleaning Foamer cleaning startsMixer Rinsing Descaling Descaling with Water Tank Preparation StageDescaling Stage Rinse Stage Descaling starts. Duration approx mins Descaling with Constant Water SupplySubsequent rinses are from the mains supply Rinse Filter Filter ChangeCustomer Check-up Cup Volumes Setting Recipes and Beverage ButtonChange Recipes Boiler Temperature ResetButton Allocation Weigh Grounds Display Contrast Filter/Softener FittedWater Hardness/Capacity Warm-Up Rinse PIN Rights Access Control Level CleaningLevel Settings Enter PIN Delete PIN Level AccountingThis level is now PIN-protected Read Counter Accounting Unit StatisticDelete Counter Other Settings Mechanical SettingsBeverage Buttons Labelling Set Grind Fineness Cleaning Interval Schedule Customer Care Daily Cleaning Combi Spout CleaningGeneral Cleaning Coffee Grounds Container cleaning optional grounds chute Weekly Cleaning Brewing unit cleaningCustomer Care Drip Tray, Housing and Front Panel cleaning Metal surfaces cleaning Reinstall the dry brewing unit Never use force Choc/Topping Mixer Cleaning optional Milk Compartment Cleaning Water Tank Cleaning Regular CleaningBean Hoppers Cleaning Filter Changing Product Hopper Cleaning Choc/Topping optionalDescaling Sterilize the Milk System daily Haccp Cleaning ScheduleKeep milk cool Recommendation for Choc/Topping optional Haccp Cleaning Routine Month Coffee Machine Maintenance MaintenanceServicing Mixer Maintenance Topping Mixer Maintenance ChocWMF Customer Service Messages and Tips Operating Messages Error/Fault Messages Fault numbers are displayed  Switch on and try again Faults with no Display Safety Hazards for the UserScald Hazard Burn Hazard Safety Health hazard Irritation and Scald Hazard Warranty Claims Responsibilities of the Operator No Warranty is provided Warranty Appendix a Quick Reference Overview Appendix Quick Reference Overview Quick Reference Overview Appendix B Technical Data Coffee Machine Technical DataTerms and Conditions of Use and Installation Appendix Technical Data Less than 50 mm at the back and sides from Appendix C Accessories and Spares Appendix Accessories and Spares Appendix Accessories and Spares Index Index Index Subject to technical modification