Hamilton Beach 840132700 Vegetarian Vegetable Soup, Vegetarian Chili, Slow Cooked Beef Stew

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Chili

1 pound hot Italian sausage, removed from casings

1 pound lean ground beef

1 medium onion, chopped

1 (3/4 oz) envelope chili seasoning mix 1 16 oz) can kidney beans, drained 1 (14 oz) can diced tomatoes

1 (6 oz) can tomato paste

1 (15 oz) can chicken broth

Crumble sausage and ground beef into large skillet. Add onion. Over medium high heat, partially cook sausage, ground beef and onion. Place cooked meat mixture in crock. Add remaining ingredients. Cover and cook: Low – 8 hours OR

High – 4 hours. Makes about 3 quarts.

Vegetarian Vegetable Soup

3 cups (32 oz) tomato plus vegetable juice

1 (6 oz) can tomato paste

1 teaspoon tablespoon chopped garlic

1⁄4 cup chopped onion

1 (16 oz) bag mixed vegetables for soup or stew 1 (14 oz) can vegetable broth

11⁄2 cups water

1⁄2 teaspoon Italian seasonings

1⁄2 teaspoon salt

1⁄2 teaspoon sugar

Combine all ingredients in crock. Stir well. Cover and cook: Low – 6 hours OR

High – 3 hours. Makes about 3 quarts.

Vegetarian Chili

1 tablespoon vegetable oil

1 medium onion, chopped

1 (3/4 oz) envelope chili seasoning

1 (16 oz) can Great Northern beans, drained

1 (15 oz) can kidney beans, drained

1 (15 oz) can black beans, drained

1 (14 oz) can diced tomatoes

1 (8 oz) can tomato sauce

1 (14.5 oz) can vegetable broth

In a skillet over medium-high heat cook onion in the oil until soft. Place onion mix- ture into the slow cooker. Add remaining ingredients. Stir to mix. Cover and cook: Low – 8 hours OR High – 4 hours. Makes about 3 quarts.

Slow Cooked Beef Stew

1-pound bag baby carrots

11⁄2 pounds boneless beef chuck roast, cubed 11⁄2 large potatoes, cubed

1 (103/4 oz) can condensed cream of tomato soup 1 cup water

1 (1.5 oz) envelope beef stew seasoning mix

Cut carrots in half crosswise. Place beef, carrots, and potatoes in slow cooker. In a bowl, whisk together the soup, water, and seasoning packet. Pour over beef and vegetables. Cover and cook: Low – 8 hours OR High – 4 hours. Makes

about 3 quarts. 10

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Contents Canada USAMéxico 01 800 71 16 Important Safeguards Other Consumer Safety InformationCrock Capacity Crock and Glass Cover Precautions and InformationRemoving Cover and Crock How much does your slow cooker hold?How to Use Your Slow Cooker Parts and FeaturesCover Crock Base Handles Control Knob If You’ve Used a Slow Cooker Before If You’ve Never Used a Slow CookerAdapting Recipes Tips for Slow Cooking Care and CleaningIf cooking soups or stews, leave a Optional Features on Selected Models Fire HazardArroz con Pollo RecipesDish Meals Chicken in a PotHungarian Beef, Beans, & Barley Stew Soups & StewsChunky Chicken Barley Soup Italian-Style Beef StewVegetarian Chili ChiliVegetarian Vegetable Soup Slow Cooked Beef StewOnion-Coated Beef Roast Main DishesGerman-Style Pot Roast Swedish MeatballsFamily Meat Loaf Tex-Mex Beef BarbecueNorth Carolina Pork Barbecue Corned BeefSavory Roast Beef Sandwiches Classic Beef Roast With Mushroom-Onion GravyAsian Spareribs Orange-Juiced Pork ChopsSide Dishes Salsa con Queso MiscellaneousBasic Spaghetti Sauce Hot WingsMulled, Spiced, & Spiked Apple Cider Baked ApplesCustomer Service Limited WarrantyImportantes Instructions Renseignements de sécurité aux consommateursEnlever le couvercle et le plat Plat et couvercle en verre Précautions et renseignementsCapacité du plat amovible Couvercle Plat Poignées de la base Base Bouton de commande Pièces et caractéristiquesSi vous avez déjà utilisé une mijoteuse Si vous n’avez Jamais utilisé une mijoteuseAdaptation de recettes Entretien et nettoyage Conseils de mijotageCaractéristiques facultatives sur certains modèles Risque D’INCENDIEPoulet en casserole RecettesRepas composés d’un plat Pot-au-feu de la Nouvelle-AngleterreRagoût hongrois de boeuf, haricots et orge Potages et ragoûtsPotage au poulet et à l’orge Ragoût de boeuf à l’italienneChili végétarien Potage aux légumesRagoût de bœuf Rôti de boeuf aux oignons Plats de résistanceRôti à l’allemande Boulettes de viande à la suédoisePain de viande familial Boeuf barbecue tex-mexBarbecue de porc de la Caroline du Nord Bœuf saléCôtelettes de porc au jus d’orange Côtes levées à l’asiatiqueSandwiches savoureux au rôti de bœuf Poulet du dimanchePlats de légumes en accompagnement Sauce à spaghetti DiversAiles de poulet à la sauce piquante Cidre de pommes cuit et épicé Fondue au chocolatPommes cuites au four Service à la clientèle Garantie LimitéeSalvaguardias Importantes Otra información para la seguridad del consumidorCapacidad de la vasija Cómo sacar la tapa y la vasija¿Qué capacidad tiene la olla eléctrica de cocimiento lento? Piezas y características Tapa Vasija Mangas de la base Base Perilla de controlEl uso de su olla eléctrica de cocimiento lento Adaptación de recetas Sugerencias para el cocimiento lentoPropiedades opcionales en modelos seleccionados Cuidado y impiezaPeligro de incendio Chile RecetasGuisado estilo húngaro de carne de res, frijoles y cebada Alta 4 horas. Se obtienen unos 3 cuartosBarbacoa tejana de carne de res Sopa vegetariana de vegetalesCarne de res a la cebolla Barbacoa de cerdo estilo Carolina del NortePapas nuevas asadas Pollo domingueroArroz, frijoles y salsa Póliza DE Garantía Distrito Federal