Weber S-620TM manual Lighting, To Extinguish

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operating Instructions

 

 

Lighting

Summary lighting instructions are inside the left hand cabinet door.

mDANGER

Failure to open the lid while igniting the barbecue’s burners, or not waiting 5 minutes to allow the gas to clear if the barbecue does not light, may result in an explosive flame-up which can cause serious bodily injury or death.

Main Burner Snap Ignition

Note: Each control knob snap igniter creates a spark from the igniter electrode to the burner lighting tube. You generate the energy for the spark by pushing in the control knob and turning to “START/HI”. This will ignite each individual burner.

mWARNING: Check hose before each use of barbecue for nicks, cracking, abrasions or cuts. If the hose is found to be damaged in any way, do not use the barbecue. Replace using only Weber® authorized replacement hose. Contact the Customer Service Representative in your area using the contact information on our web site.

Log onto www.weber.com®.

1)Open the lid.

2)Make sure all burner control knobs are turned to “OFF”. (Push control knob in and turn clockwise to ensure that it is in the “OFF” position.)

3)Turn on the gas supply at source.

mWARNING: Do not lean over the open barbecue.

4)Push the control knob in and turn to “START/HI” until you hear the igniter snap - continue to hold control knob in for two seconds. This action will spark the igniter, the burner lighting tube and then main burner.

5)Check that the burner is lit by looking through the cooking grates. You should see a flame. If burner does not light on first try, push control knob in and turn to OFF. Repeat lighting procedure a second time.

mWARNING: If the burner still does not light, turn the burner control knob to “OFF” and wait 5 minutes to let the gas clear before you try again or try to light with a match.

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5

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* The grill illustrated may have slight

3

differences than the model purchased.

 

To Extinguish

Push in and turn each burner control knob clockwise to “OFF” position. Turn gas supply off at the source.

Main Burner Manual Lighting

mDANGER

Failure to open the lid while igniting the barbecue’s burners, or not waiting 5 minutes to allow the gas to clear if the barbecue does not light, may result in an explosive flame-up which can cause serious bodily injury or death.

1)Open the lid.

2)Make sure all burner control knobs are turned to “OFF”. (Push each knob in and turn clockwise to ensure they are in the “OFF” position.)

3)Turn on the gas supply at source.

4)Put match in the match holder and strike match.

mWARNING: Do not lean over open barbecue.

5)Insert match holder and lit match down through cooking grates and Flavorizer® bars to ignite the selected burner.

6)Push the control knob in and turn to “START/HI”.

mWARNING: If the burner does not light, turn burner control knob to “OFF” and wait 5 minutes to let the gas clear before you try again.

To Extinguish

Push in and turn each burner control knob clockwise to “OFF” position. Turn gas supply off at the source.

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6

2 5

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*The grill illustrated may have slight differences than the model purchased.

www.weber.com®

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Contents Gas Grill Wash hands after handling this product Liquid Propane GAS Units onlyWarranty, Garantía, garantie Exploded view E/S-620 Exploded view List S-620 Exploded view S-650 Exploded view List S-650 IR Burner Igniter WireSmoker Bar GAS Supply Testing General InstructionsInstall Gas Supply Gas InstructionsWhat is Natural GAS? Portable InstallationType of GAS Leak Check PreparationCheck the flexible hose to manifold connection 620 Reinstall control panel Operating Instructions Preheating Covered CookingOFF START/HI MED LOW Flavorizer System Direct cookingGrilling Tips & Helpful Hints Lighting To ExtinguishOperating Instructions Using the Smoker Cleaning the SmokerTo USE the Smoker Lighting the Smoker BurnerManually Lighting the Smoker Burner Operating Cooking Rotisserie Spit StorageRotisserie Motor Storage Lighting the Rotisserie Burner Rotisserie Burner Snap IgnitionOperating Instructions Handle light Troubleshooting Rotisserie TroubleshootingSide Burner Troubleshooting Problem Check CureSide Burner Maintenance TroubleshootingSide Burner maintenance OFF position With aluminum foilMaintenance Weber SPIDER/INSECT ScreensReplace Main Burners Remove control panelAnnual Maintenance Burner Flame PatternPage Guía del Propietario de la Barbacoa de Gas Natural Advertencias Únicamente Unidades DE GAS Propano LicuadoInstrucciones generales AlmacenajeMétodos de asar a la parrilla Para la instalación en CanadáInstrucciones sobre el gas Instale el suministro de gasEspecificaciones generales de la tubería Instalación de la tubería de gasTipo DE GAS ¿QUÉ ES EL GAS NATURAL?Instalación Transportable Preparativos Para LA Búsqueda DE FugasRevise la manguera flexible a la conexión del múltiple Verifique Vuelva a instalar el panel de control Instrucciones de operación PrecalentadoCocción Cubierta OFF Start MEDConsejos prácticos para asar Encendido Advertencia No se incline sobre la barbacoa abiertaInstrucciones de operación Cómo usar el ahumador Para Usar EL AhumadorLimpieza DEL Ahumador Encendido rápido del quemador del ahumadorEncendido manual del quemador del ahumador Uso del asador giratorioInstrucciones de operación Almacenaje DEL Espetón DEL Asador Giratorio Almacenaje DEL Motor DEL Asador GiratorioEncendido del quemador del asador giratorio Encendido rápido del quemador del asador giratorioEncendido Manual DEL Quemador DEL Asador Giratorio Resolución de problemas de la luz del asa Resolución de problemas con el asador giratorioResolución de problemas con el quemador lateral Problema Revisar RemedioResolución de problemas Mantenimiento del quemador lateralMantenimiento Mallas Weber contra arañas e insectosEl no corregir estos síntomas pudiera resultar en un fuego Que puede causar lesiones corporales serias o la muerte yMantenimiento Anual Patrón de la llama del quemadorBarbecue à gaz Mises EN Garde Appareils a GAZ Propane UniquementUtilisation Test DE L’ALIMENTATION EN GAZInstallATION DE L’ALIMENTATION EN GAZ Spécifications générales relatives à la canalisationTest des raccords Conduite de gazInstructions Relatives AU GAZ Instructions Relatives AU GAZ Vérifiez ReMISE EN Place DU Panneau DE Commande Instructions Pour L’UTILISATION Utilisation DU Bouton D’ALLUMAGE Astuces & Conseils Utiles Pour LES GrilladesOuvrez toujours le couvercle avant d’allumer les brûleurs Allumage Bouton D’ALLUMAGE DU Bruleur PrincipalPour Eteindre Allumage Manuel DU Bruleur PrincipalAllumage DU Bruleur Lateral Allumage Manuel DU Bruleur LateralUtilisation DU Fumoir Pour Utiliser LE FumoirNettoyage DU Fumoir Allumage DU Bruleur DU FumoirALLUMAGE Manuel DU Bruleur DU Fumoir Utilisation DE LA RotissoireUtilisation Cuisson Stockage DE LA Broche DE LA RotissoireStockage DU Moteur DE LA Rotissoire Allumage DU Bruleur DE LA Rotissoire Mise EN Garde Ne vous penchez pas au-dessus du grill ouvertALLUMAGE Manuel DU Bruleur DE LA Rotissoire DE Proceder a L’ALLUMAGE DU Bruleur DE LA RotissoireVerification Solution ProblemEUtilisation DE L’ECLAIRAGE DE LA Poignee Maintenance DU Bruleur Lateral Plateau inférieur de papier aluminiumProcedure DE Nettoyage DU Bruleur Principal ReMplaceMENT DES Bruleurs PrincipauxReTIREZ LE Panneau DE Commande Grilles ANTI-ARAIGNEES/INSECTES WeberMaintenance Annuelle Aspect DES Flammes DU BrûleurPage WEBER-STEPHEN Products CO Je préfère recevoir des informations en espagnol Pour les achats effectués aux États-Unis For purchases made in MexicoPara compras hechas en México Pour les achats effectués au Mexique