Weber 1500 Measure and drill holes, MCAUTION a minimum of 2 bolts are required on each side

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Step 4

Measure and drill holes

You will need: Completed frame assembly, base panel, tape measure, and pencil.

mCAUTION: Combustible materials should never be within 24 inches of the top, bottom, back or sides of the barbecue. Do not locate under overhead combustible construction.

Note - With the lid open the depth of the barbecue is 28 inches, front to back.

Set the completed frame assembly in position on your deck, concrete pad, or patio for anchoring. Measure the distance from the outside of the base plate to the outside of the other base plate. It should be 26 1/2” across. Figure 3.

Note: If the measurement is not 26 1/2” across adjust the legs as necessary so that the measurement is 26 1/2”.

Step 5

Typical installation of the base for an existing concrete patio, new pad or wood deck

mCAUTION: Combustible materials should never be within 24 inches of the top, bottom, back or sides of the barbecue. Do not locate under overhead combustible construction.

Note - With the lid open the depth of the barbecue is 28 inches, front to back.

For anchoring, we recommend use of one of the following methods:

mWARNING: Whichever method used, the base must be bolted down (anchored) at a minimum of four anchoring points (two per side) prior to barbecue assembly. One anchor in each corner of the base plate. Figure 5.

1

4

2

3

Figure 5

Figure 3

Place the base panel in between the legs to insure fit. Figure 4. Once the fit is established, remove the base panel and mark the holes.

mCAUTION: A minimum of 2 bolts are required on each side.

You are now ready to anchor the base.

Figure 4

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Contents Genesis MDANGER MWARNINGS LP GAS Units onlyWarranty Patents and Trademarks Contents Storage Gas supply testingGeneral Instructions Operating areaGeneral Specifications for Piping Typical natural gas supply installation to a wood deck Recommended concrete pad requirements Step AssemblyCheck package contents Page Check contents of hardware packs Continue frame assembly Assemble the frameMeasure and drill holes MCAUTION a minimum of 2 bolts are required on each sideMethod 3 Concrete Method 1 ConcreteMethod 2 Concrete Method 4 Wood deck Add cooking box Check all valves are off Install manifold bracketConnect barbecue gas supply line to the natural gas supply Install igniter Purge air from gas linesCheck for gas leaks MWARNING Do not ignite burners while leak checkingInstall side panels Add base panelInstall Flavorizer Bars and Cooking Grates Install the bottom trayInstall Lid Add tool holders, control panel and burner control knobsInstall the condiment basket Install the accessory rackComplete accessory installation Lighting To ExtinguishManual Lighting After a Period of Nonuse Periodic CleaningCooking Drippings and greaseAnnual Maintenance Inspection and Cleaning of the Weber Spider Stopper GuardsWeber Spider Stopper Guards General MaintenanceMCAUTION Do not enlarge the burner ports when cleaning Main Burner Flame PatternReconnect gas supply line. See Check for gas leaks Crossover Ignition System Operations Burner does not light, or flame is low in High position MCAUTION Do not line the bottom tray with aluminum foil43-47 Parts List Final Word Thanks
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