Weber 1500 owner manual Typical natural gas supply installation to a wood deck

Page 8
Inside
Typical natural gas supply installation to a
concrete patio or pad View from behind
barbecue
Outside
Accessible Locking Shut off

Indoor Shut off

Gas Supply

Figure 1

mCAUTION: Follow "General Specifications for Piping" in this manual.

We recommend that this installation be done by a professional.

mCAUTION: Combustible materials should never be within 24 inches of the top, bottom, back or sides of the barbecue. Do not locate under overhead combustible construction.

Typical natural gas supply installation to a wood deck

View from behind barbecue

Outside

Accessible

Locking Shut off

Indoor Shut off

Inside

 

Gas Supply

Figure 2

mCAUTION: Follow "General Specifications for Piping" in this manual.

We recommend that this installation be done by a professional.

mCAUTION: Combustible materials should never be within 24 inches of the top, bottom, back or sides of the barbecue. Do not locate under overhead combustible construction.

Typical natural gas supply installation over an existing post

View from behind barbecue

Outside

Accessible

Locking Shut off

Inside

Indoor Shut off

Gas Supply

Figure 3

mWARNING: Turn off the natural gas supply at the source before working on the post.

Prepare the post so that it will be approximately 2 inches above the pad or ground. Inspect the gas supply line at the post for any sign of deterioration or corrosion.

mCAUTION: If you are in doubt as to the condition of an existing natural gas supply line, you should contact a professional or your local gas utility before attempting any assembly.

mCAUTION: Combustible materials should never be within 24 inches of the top, bottom, back or sides of the barbecue. Do not locate under overhead combustible construction.

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Contents Genesis MDANGER MWARNINGS LP GAS Units onlyWarranty Patents and Trademarks Contents Gas supply testing General InstructionsStorage Operating areaGeneral Specifications for Piping Typical natural gas supply installation to a wood deck Recommended concrete pad requirements Step AssemblyCheck package contents Page Check contents of hardware packs Continue frame assembly Assemble the frameMeasure and drill holes MCAUTION a minimum of 2 bolts are required on each sideMethod 3 Concrete Method 1 ConcreteMethod 2 Concrete Method 4 Wood deck Add cooking box Check all valves are off Install manifold bracketConnect barbecue gas supply line to the natural gas supply Install igniter Purge air from gas linesCheck for gas leaks MWARNING Do not ignite burners while leak checkingInstall side panels Add base panelInstall Flavorizer Bars and Cooking Grates Install the bottom trayInstall Lid Add tool holders, control panel and burner control knobsInstall the condiment basket Install the accessory rackComplete accessory installation Lighting To ExtinguishManual Lighting Periodic Cleaning CookingAfter a Period of Nonuse Drippings and greaseAnnual Maintenance Inspection and Cleaning of the Weber Spider Stopper GuardsGeneral Maintenance MCAUTION Do not enlarge the burner ports when cleaningWeber Spider Stopper Guards Main Burner Flame PatternReconnect gas supply line. See Check for gas leaks Crossover Ignition System Operations Burner does not light, or flame is low in High position MCAUTION Do not line the bottom tray with aluminum foil43-47 Parts List Final Word Thanks