Weber 1500 owner manual Lighting, To Extinguish

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OPERATING INSTRUCTIONS

Lighting

Summary lighting instructions are on the control panel.

mDANGER

Failure to open lid while igniting the barbecue, or not waiting 5 minutes to allow the gas to clear if the barbecue does not light, may result in an explosive flame-up which can cause serious bodily injury or death.

Crossover Ignition System

Note - The Crossover Ignition System ignites the Front burner with a spark from the igniter electrode inside the Gas Catcher Ignition Chamber. You generate the energy for the spark by pushing the Crossover Ignition Button until it clicks.

mWARNING: Check gas supply line before each use of barbecue for nicks or cracking. If the gas supply line is found to be damaged in any way, do not use the barbecue. Replace using only Weber authorized replacement gas supply line. Order from Weber- Stephen Products Co., Customer Service Center.

Crossover Ignition System

1

2

7

5

6

4

1)Open the lid. Figure 1.

2)Make sure all burner control knobs are turned OFF. (Push each burner control knob down and turn clockwise.)

3)Turn gas supply valve on.

mWARNING: Do not lean over open barbecue. Keep your face and body at least one foot away from the matchlight hole when lighting the barbecue.

4)Push Front burner control knob down and turn to START/ HI.

5)Push the Crossover Ignition Button several times, so it clicks each time.

6)Check that the burner is lit by looking through the matchlight hole on the front of the cooking box.

mWARNING: If the burner does not light, turn the

Front burner control knob to OFF and wait 5 minutes to let the gas clear before you try again or try to light with a match.

7)After the FRONT burner is lit you can turn on the other burners.

Note - Always light the FRONT burner first. The other burners ignite from the FRONT burner.

To Extinguish

Turn gas supply OFF at the source, then push down and turn each burner control knob clockwise to OFF.

Figure 1

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Contents Genesis MDANGER MWARNINGS LP GAS Units onlyWarranty Patents and Trademarks Contents Storage Gas supply testingGeneral Instructions Operating areaGeneral Specifications for Piping Typical natural gas supply installation to a wood deck Recommended concrete pad requirements Step AssemblyCheck package contents Page Check contents of hardware packs Continue frame assembly Assemble the frameMeasure and drill holes MCAUTION a minimum of 2 bolts are required on each sideMethod 3 Concrete Method 1 ConcreteMethod 2 Concrete Method 4 Wood deck Add cooking box Check all valves are off Install manifold bracketConnect barbecue gas supply line to the natural gas supply Install igniter Purge air from gas linesCheck for gas leaks MWARNING Do not ignite burners while leak checkingInstall side panels Add base panelInstall Flavorizer Bars and Cooking Grates Install the bottom trayInstall Lid Add tool holders, control panel and burner control knobsInstall the condiment basket Install the accessory rackComplete accessory installation Lighting To ExtinguishManual Lighting After a Period of Nonuse Periodic CleaningCooking Drippings and greaseAnnual Maintenance Inspection and Cleaning of the Weber Spider Stopper GuardsWeber Spider Stopper Guards General MaintenanceMCAUTION Do not enlarge the burner ports when cleaning Main Burner Flame PatternReconnect gas supply line. See Check for gas leaks Crossover Ignition System Operations Burner does not light, or flame is low in High position MCAUTION Do not line the bottom tray with aluminum foil43-47 Parts List Final Word Thanks
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