Step 16
Install Flavorizer Bars and Cooking Grates
You will need: five long Flavorizer Bars, eight short Flavorizer Bars and two cooking grates.
Set the long Flavorizer Bars side to side in the lower position, then set the short Flavorizer Bars front to back in the upper position in the cooking box. Figure 25.
Step 17
Install the bottom tray
You will need: bottom tray, catch pan holder, catch pan and one drip pan.
Finger grip on front | Front side of catch |
edge of bottom tray | pan holder |
Figure 27
Hook the ends of the catch pan holder into the hole in the bottom tray. Figure 28. The front of the catch pan holder must be on the same side as the finger grip of the bottom tray.
Figure 25
The open "U" of the cooking grates goes down. Set the cooking grates onto the ledges in the cooking box. Figure 26.
Figure 26
Finger grip
Figure 28
Slide the bottom tray onto the mounting rails under the cooking box with finger grip toward you. Figure 29.
mCAUTION: Do not line bottom tray with aluminum foil. It can cause grease fires by trapping the grease and not allowing grease to flow into the catch pan.
Bottom tray 
Figure 29
Put the foil drip pan into the catch pan.
Slide the catch pan into the catch pan holder with its finger grip towards you.
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