Weber 1500 owner manual Parts List

Page 35

Parts List

All items are single quantities unless otherwise specified.

Parts can be ordered directly from Weber-Stephen Products Company by phone or mail.

Note - Do not return parts to Weber-Stephen Products Co. without first contacting the Customer Service Center by phone or mail. Returning the part may not be necessary.

While we give much attention to our products, unfortunately an occasional error may occur. If a part is missing, do not go back to the store. Call the Weber Customer Service Center toll free 1-800-446-1071to receive immediate assistance. Have your owner’s manual and serial number of the barbecue available for reference.

Weber-Stephen Products Company Customer Service Center

250 South Hicks Road

Palatine, IL 60067-6241 (800) 446-1071

1Lid (assembly)

2Lid handle

3Warm-Up Basket

4Warming rack

5Short Flavorizer bars (8)

6Long Flavorizer bars (5)

7Cooking grates (2)

8Work table

9Tubing plugs (3)

101/4-20 x 2 inch bolts (5)

11End bracket

12Left frame

13Condiment basket

141/4-20 x 1/2 inch bolts (6)

151/4 inch nylon washers (7)

16Side panel (2)

17Side frame (2)

18Bottom tray

19Catch pan holder

20Catch pan

21Drip pans (2)

22Accessory rack

23Base panel

24Tool holders (3)

25Front panel

26Plastic buttons (10)

27Hair pin cotters (2)

28Hinge pins (2)

29Thermometer

301/4-20 keps nut

31Cooking box

32Burner control knobs (3)

33Control panel

34Igniter button

35Phillips screws/washers (2)

36Crossover tube

37Front and back burners (2)

38Center burner

391/4-20 stainless steel wing nuts (2)

40Spider Stopper Guards (3)

41Manifold assembly

42Manifold bracket

43Igniter

44Igniter lock nut

45Gas catcher ignition chamber

46Igniter wire (black)

47Igniter wire (white)

48Right frame

49Gas supply line

50Flare fitting

51Control panel inserts (2)

mWARNING:

Use only Weber factory authorized parts. The use of any part that is not factory authorized can be dangerous. This will also void your warranty.

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Image 35 Contents
Genesis LP GAS Units only MDANGER MWARNINGSWarranty Patents and Trademarks Contents Operating area Gas supply testingGeneral Instructions StorageGeneral Specifications for Piping Typical natural gas supply installation to a wood deck Recommended concrete pad requirements Step AssemblyCheck package contents Page Check contents of hardware packs Assemble the frame Continue frame assemblyMCAUTION a minimum of 2 bolts are required on each side Measure and drill holesMethod 3 Concrete Method 1 ConcreteMethod 2 Concrete Method 4 Wood deck Add cooking box Check all valves are off Install manifold bracketConnect barbecue gas supply line to the natural gas supply Purge air from gas lines Install igniterMWARNING Do not ignite burners while leak checking Check for gas leaksAdd base panel Install side panelsInstall the bottom tray Install Flavorizer Bars and Cooking GratesAdd tool holders, control panel and burner control knobs Install LidInstall the accessory rack Install the condiment basketComplete accessory installation To Extinguish LightingManual Lighting Drippings and grease Periodic CleaningCooking After a Period of NonuseInspection and Cleaning of the Weber Spider Stopper Guards Annual MaintenanceMain Burner Flame Pattern General MaintenanceMCAUTION Do not enlarge the burner ports when cleaning Weber Spider Stopper Guards Reconnect gas supply line. See Check for gas leaks Crossover Ignition System Operations MCAUTION Do not line the bottom tray with aluminum foil Burner does not light, or flame is low in High position43-47 Parts List Final Word Thanks