Cornelius 10 Unpacking and Inspection, Identification of LOOSE-SHIPPED Parts, Selecting Location

Page 10

INSTALLATION

This section covers unpacking and inspection, selecting location, installing Cooling Unit, preparing for operation, and operation.

UNPACKING AND INSPECTION

NOTE: The Cooling Unit was thoroughly inspected before leaving the factory and the carrier has accepted and signed for it. Any damage or irregularities should be noted at time of delivery (or not later than 15 days from date of delivery) and immediately reported to the delivering carrier. Request a written inspection report from Claims Inspector to substantiate any necessary claim. File claim with the delivering carrier, not with IMI Cornelius Inc.

1.After Cooling Unit has been unpacked, remove shipping tape and other packing material.

2.Unpack LOOSE-SHIPPED PARTS. Make sure all items are present and in good condition.

Table 2. Loose-Shipped Parts

Item

 

 

 

No.

Part No.

Name

Qty.

 

 

 

 

1

110085000

Tubing Clamp

2

 

 

 

 

2

111353000

Tubing Clamp

7

 

 

 

 

3

311962000

Label, Line Identification

1

 

 

 

 

NOTE: The following Remote Condenser Coil and Fan Assembly and Refrigeration Lines Kits are rec- ommended for use with the Cooling

Units.

4

309602000

Remote Condenser Coil and Fan Ass’y

1

 

 

 

 

5

300598025

Refrigeration Line Kit, 25-ft. long, 90°

1

 

 

 

 

 

300598050

Refrigeration Line Kit, 50-ft. long, 90° Straight

1

IDENTIFICATION OF LOOSE-SHIPPED PARTS

1.TUBING CLAMPS (item 1) used to secure insulated python lines to Cooling Unit carbonated water outlet lines.

2.TUBING CLAMPS (item 2) used to secure insulated python lines to Cooling Unit syrup and plain water lines.

3.REFRIGERATION LINE KITS (item 5) is used to connect the REMOTE CONDENSER COIL AND FAN ASS’Y (item 4) to the Cooling Unit.

SELECTING LOCATION

COOLING UNIT

Select location for Cooling Unit installation that will (1) Allow the shortest possible insulated python route from the Cooling Unit to the Dispensing Station location; (2) Allow the shortest possible refrigeration lines (not to exceed 50-ft in length) route from Remote Condenser Coil and Fan Assembly to the Cooling Unit; (3) REFER TO THE COOLING UNIT NAMEPLATE FOR THE REQUIRED POWER CIRCUIT OPERATING VOLTAGE, HZ, AND THE MINIMUM CIRCUIT AMPACITY OF THE COOLING UNIT. The power circuit for the Cooling Unit must be wired through a 40-amp minimum rated disconnect switch (not provided) and the power circuit must be

5

300381000

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Contents AURORAR10,000 Cooling Unit This Document Contains Important InformationTable of Contents Table of Contents cont’d Table of Contents cont’d LOOSE-SHIPPED Parts General Description Cooling Unit DescriptionDesign Data Cooling Unit Model NumbersSystem Theory of Operation Remote Condenser Coil and FAN ASS’Y Data P/NFlow Diagram Typical Installation Selecting Location Unpacking and InspectionIdentification of LOOSE-SHIPPED Parts Cooling UnitRemote Condenser Coil and FAN ASS’Y if Applicable Installing Cooling UnitPlacing Cooling Unit in Location Connecting Electrical Power Circuit to Cooling Unit 24VAC Power TransformerCooling Unit factory warranty Connecting Plain Water Inlet Supply Line to Cooling Unit Connecting CO2 Inlet Supply Line to Cooling UnitPlacing Cooling Unit in Operating Position Cooling Unit Space RequiredPreparing Cooling Unit for Operation OperationStarting Carbonated Water Circulating Pump Starting Cooling Unit Refrigeration SystemActivating Syrup Systems Adjusting Water Flow Rate Dispensing Station AdjustmentsInstalling Line Identification Label Leak Check and Insulating Cooling Unit Outlet LinesThis page Left Blank Intentionally Cooling Unit Circulating Motor Switch Cooling Unit Refrigeration Power SwitchCooling Unit Carbonator Motor Switch Operating ControlsAdjustments Cleaning and Sanitizing Cooling Unit MaintenanceCleaning CO2 GAS Check Valves Preparing Cooling Unit for SHIPPING, STORING, or Relocating Periodic InspectionCleaning Condenser Coil Periodic CleaningChecking ICE Water Bath Changing ICE Water Bath FAN Assembly Item 4 300381000 Carbonator Liquid Level Control Switches Carbonated Water Circulating Pump Motor Lubrication Primary CO2 RegulatorSecondary CO2 Regulators Index Part NameDaily Cleaning of Unit Adjusting Carbonators Tanks Liquid LevelsWater Flow Rate Wash Syrup Systems Sanitizing POST-MIX Syrup SystemsFlush Syrup Systems Sanitize Syrup Systems Water Flush Syrup SystemsPurge Water OUT of Syrup Systems Restore Operation Syrup Flavor Change Cleaning CO2 System GAS Check ValvesConnecting External Carbonator to Cooling Unit Carbonators CO2 Inlet Lines CO2 GAS Check Valve300381000 300381000 Wiring Diagram LOW-VOLTAGE System Model Number Wiring Diagram HIGH-VOLTAGE System This page Left Blank Intentionally Dispensed Drink TOO WATER-TO-SYRUP ‘RATIO’LOW or TOO High Comes OUT Dispensing Valve Clear But Foams in CUP Dispensed ProductCarbonation TOO LOW Only Carbonated Water aOnly Syrup Dispensed Only Carbonated WaterDispensed CONT’D Carbonator MotorsCarbonator Operate Refrigeration PowerErratic Cycling Water Pump MotorRefrigeration System Temperature SensingOperate CONT’D Device and HIGH-PRESSUREContinuousls but does Bank CONT’D Refrigeration Flow DiagramCommpressor Operates Not Form Sufficient ICEWarranty Page One Cornelius Place Anoka, Minnesota 612 800
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000, 10 specifications

Cornelius 10,000 PLUS is a pioneering innovation in the beverage dispensing industry, designed to cater to the evolving needs of commercial establishments. This advanced system combines state-of-the-art technology with user-friendly features, making it a standout choice for restaurants, cafes, and bars aiming to enhance their beverage service.

One of the main features of the Cornelius 10,000 PLUS is its impressive capacity. With the ability to dispense a wide variety of beverages, including soft drinks, cocktails, and craft beers, the system supports a large volume of service, perfect for high-demand environments. The modular design allows for easy expansion, enabling businesses to add additional flavors or beverages as needed without major overhauls.

The technology behind the Cornelius 10,000 PLUS is equally impressive. It utilizes advanced cooling technology to ensure that beverages are served at the optimal temperature, enhancing the customer experience. The integrated touchless dispensing mechanism minimizes waste and ensures a hygienic experience, addressing growing concerns about cleanliness in food service environments. This technology also improves speed, allowing staff to serve customers more efficiently.

Another key characteristic of the Cornelius 10,000 PLUS is its digital integration capabilities. The system can be connected to a central management platform that tracks sales, inventory levels, and maintenance needs in real-time. This allows operators to optimize their beverage offerings based on customer preferences and reduces downtime through proactive maintenance alerts.

In addition to its performance features, the Cornelius 10,000 PLUS is designed with sustainability in mind. The system employs energy-efficient practices, reducing its environmental footprint while lowering operational costs. The materials used in construction are durable yet eco-friendly, ensuring longevity and less waste.

Overall, the Cornelius 10,000 PLUS stands out as an essential tool for any business looking to elevate its beverage service. With its combination of high capacity, cutting-edge technology, and sustainability features, it not only meets the demands of today’s fast-paced service environments but also positions establishments for future growth and success.
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