Cornelius 000, 10 installation manual Adjustments

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Cooling Unit Connected to Remote Condenser Coil and Fan Assembly.

(see Figure 6)

This Cooling Unit is equipped with a refrigeration system temperature sensing device and a high-pressure sensing cutout switch that will shut refrigeration system down should the system overheat due to a clogged condenser coil in the Remote Condenser Coil and Fan Assembly. If refrigeration system does not automatically restart itself after system has cooled down, high-pressure sensing cutout switch reset button (see Figure 6) will have to be pressed to reset switch. MAKE SURE REFRIGERATION SYSTEM PROBLEM IS CORRECTED. OPERATING REFRIGERATION SYSTEM IN THIS MANNER FOR PROLONGED PERIOD OF TIME COULD RESULT IN COMPRESSOR FAILURE.

DAILY PRE-OPERATION CHECK

1.Make sure CO2 cylinder regulator assembly 1800-psi gage indicator is not in shaded (‘change CO2 cylinder’) portion of dial. If so, CO2 cylinder is almost empty and must be replaced.

2.Sufficient syrup supply in all soft drink tanks. If not, replenish syrup supply as instructed.

ADJUSTMENTS

ADJUSTING CO2 REGULATORS

CO2 regulators should be periodically checked for proper pressure settings and if necessary, adjusted as instructed.

ADJUSTING DISPENSING VALVES WATER FLOW RATE

If adjustment of dispensing valves water flow rate should be necessary, adjust as instructed in dispensing station Installation Instructions.

ADJUSTING WATER-TO-SYRUP ‘‘RATIO’’OF DISPENSED PRODUCT

Water-To-Syrup ‘Ratio’of dispensed product should be checked and if necessary, adjusted as instructed in dispensing station Installation Instructions.

ADJUSTING SIZE OF DRINK DISPENSED

Adjust drink size of dispensed product as instructed in dispensing station Installation Instructions.

ADJUSTING CARBONATOR TANK LIQUID LEVEL

The carbonator tank liquid level (40 to 60-ounces) pump cut-in and cut-out were adjusted at the factory and should require no further adjustment. If incorrect adjustment is suspected, adjust as instructed.

REPLENISHING CO2 SUPPLY

WARNING: CO2 displaces oxygen. Strict attention must be observed in the prevention of CO2 (carbon dioxide) gas leaks in the entire CO2 and soft drink system. If a CO2 gas leak is suspected, particularly in a small area, immediately ventilate the contaminated area before

attempting to repair the leak. Personnel exposed to high concentration of CO2 gas will experience tremors which are followed rapidly by loss of consciousness and suffocation.

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Contents This Document Contains Important Information AURORAR10,000 Cooling UnitTable of Contents Table of Contents cont’d Table of Contents cont’d LOOSE-SHIPPED Parts Cooling Unit Description General DescriptionCooling Unit Model Numbers Design DataRemote Condenser Coil and FAN ASS’Y Data P/N System Theory of OperationFlow Diagram Typical Installation Identification of LOOSE-SHIPPED Parts Unpacking and InspectionSelecting Location Cooling UnitInstalling Cooling Unit Remote Condenser Coil and FAN ASS’Y if ApplicablePlacing Cooling Unit in Location 24VAC Power Transformer Connecting Electrical Power Circuit to Cooling UnitCooling Unit factory warranty Connecting CO2 Inlet Supply Line to Cooling Unit Connecting Plain Water Inlet Supply Line to Cooling UnitCooling Unit Space Required Placing Cooling Unit in Operating PositionOperation Preparing Cooling Unit for OperationStarting Cooling Unit Refrigeration System Starting Carbonated Water Circulating PumpActivating Syrup Systems Installing Line Identification Label Dispensing Station AdjustmentsAdjusting Water Flow Rate Leak Check and Insulating Cooling Unit Outlet LinesThis page Left Blank Intentionally Cooling Unit Carbonator Motor Switch Cooling Unit Refrigeration Power SwitchCooling Unit Circulating Motor Switch Operating ControlsAdjustments Cooling Unit Maintenance Cleaning and SanitizingCleaning CO2 GAS Check Valves Periodic Inspection Preparing Cooling Unit for SHIPPING, STORING, or RelocatingPeriodic Cleaning Cleaning Condenser CoilChecking ICE Water Bath Changing ICE Water Bath FAN Assembly Item 4 300381000 Carbonator Liquid Level Control Switches Primary CO2 Regulator Carbonated Water Circulating Pump Motor LubricationIndex Part Name Secondary CO2 RegulatorsAdjusting Carbonators Tanks Liquid Levels Daily Cleaning of UnitWater Flow Rate Sanitizing POST-MIX Syrup Systems Wash Syrup SystemsFlush Syrup Systems Water Flush Syrup Systems Sanitize Syrup SystemsPurge Water OUT of Syrup Systems Restore Operation Connecting External Carbonator to Cooling Unit Cleaning CO2 System GAS Check ValvesSyrup Flavor Change Carbonators CO2 Inlet Lines CO2 GAS Check Valve300381000 300381000 Wiring Diagram LOW-VOLTAGE System Model Number Wiring Diagram HIGH-VOLTAGE System This page Left Blank Intentionally WATER-TO-SYRUP ‘RATIO’ Dispensed Drink TOOLOW or TOO High Carbonation TOO LOW Dispensed ProductComes OUT Dispensing Valve Clear But Foams in CUP Only Carbonated Water aDispensed CONT’D Only Carbonated WaterOnly Syrup Dispensed Carbonator MotorsErratic Cycling Operate Refrigeration PowerCarbonator Water Pump MotorOperate CONT’D Temperature SensingRefrigeration System Device and HIGH-PRESSURECommpressor Operates Bank CONT’D Refrigeration Flow DiagramContinuousls but does Not Form Sufficient ICEWarranty Page One Cornelius Place Anoka, Minnesota 612 800
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000, 10 specifications

Cornelius 10,000 PLUS is a pioneering innovation in the beverage dispensing industry, designed to cater to the evolving needs of commercial establishments. This advanced system combines state-of-the-art technology with user-friendly features, making it a standout choice for restaurants, cafes, and bars aiming to enhance their beverage service.

One of the main features of the Cornelius 10,000 PLUS is its impressive capacity. With the ability to dispense a wide variety of beverages, including soft drinks, cocktails, and craft beers, the system supports a large volume of service, perfect for high-demand environments. The modular design allows for easy expansion, enabling businesses to add additional flavors or beverages as needed without major overhauls.

The technology behind the Cornelius 10,000 PLUS is equally impressive. It utilizes advanced cooling technology to ensure that beverages are served at the optimal temperature, enhancing the customer experience. The integrated touchless dispensing mechanism minimizes waste and ensures a hygienic experience, addressing growing concerns about cleanliness in food service environments. This technology also improves speed, allowing staff to serve customers more efficiently.

Another key characteristic of the Cornelius 10,000 PLUS is its digital integration capabilities. The system can be connected to a central management platform that tracks sales, inventory levels, and maintenance needs in real-time. This allows operators to optimize their beverage offerings based on customer preferences and reduces downtime through proactive maintenance alerts.

In addition to its performance features, the Cornelius 10,000 PLUS is designed with sustainability in mind. The system employs energy-efficient practices, reducing its environmental footprint while lowering operational costs. The materials used in construction are durable yet eco-friendly, ensuring longevity and less waste.

Overall, the Cornelius 10,000 PLUS stands out as an essential tool for any business looking to elevate its beverage service. With its combination of high capacity, cutting-edge technology, and sustainability features, it not only meets the demands of today’s fast-paced service environments but also positions establishments for future growth and success.
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