Cornelius 10, 000 Replenishing CO2 Supply, Purge Water OUT of Syrup Systems Restore Operation

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21.Repeat steps NO TAG and NO TAG preceding to purge sanitizing solution out of the remaining syrup systems and

dispensing valves.

22.Remove potable water source from the syrup system.

STEP 5. PURGE WATER OUT OF SYRUP SYSTEMS (RESTORE OPERATION)

23.Syrup Tank Systems.

A.Noting syrup tanks CO2 regulator pressure setting observed in step 4 preceding, readjust CO2 regulator to the observed pressure setting,

B.Connect tanks containing syrup into syrup systems.

Bag-in-Box Syrup System.

C.Remove all bag valves from bag-in-box syrup containers outlet tubes connectors.

D.Connect bag-in-box syrup containers into the syrup systems.

24.Place waste container under dispensing valves. Dispense from all dispensing valves to permit syrup to purge all potable water from the syrup systems and the dispensing valves. Continue to dispense from the dispensing valves until only syrup is dispensed from the syrup systems and valves.

WARNING: To avoid possible personal injury or property damage, do not attempt to remove the syrup tank cover until CO2 pressure has been released from the tank.

25.Dispose of waste sanitizing solution in a sanitary sewer, not in a storm drain, then thoroughly rinse the inside and the outside of the container that was used for sanitizing solution to remove all sanitizing solution residue.

REPLENISHING CO2 SUPPLY

WARNING: CO2 displaces oxygen. Strict attention must be observed in the prevention of CO2 (carbon dioxide) gas leaks in the entire CO2 and soft drink system. If a CO2 gas leak is suspected, particularly in a small area, immediately ventilate the contaminated area before

attempting to repair the leak. Personnel exposed to high concentration of CO2 gas will experience tremors which are followed rapidly by loss of consciousness and suffocation.

NOTE: When indicator on CO2 cylinder primary CO2 regulator assembly 1800-psi gage is in shaded (‘‘change CO2 cylinder’’) portion of dial, CO2 cylinder is almost empty and should be changed.

1.Fully close (clockwise) CO2 cylinder valve.

2.Slowly loosen primary CO2 regulator assembly coupling nut allowing CO2 pressure to escape, then remove regulator assembly from empty CO2 cylinder.

3.Unfasten safety chain and remove empty CO2 cylinder.

WARNING: To avoid personal injury and/or property damage, always secure CO2 cylinder in upright position with safety chain to prevent it from falling over. Should valve become accidentally damaged or broken off, CO2 cylinder can cause serious personal injury.

4.Position CO2 cylinder and secure with safety chain.

5.Make sure gasket is in place inside primary CO2 regulator coupling nut, then install regulator on CO2 cylinder.

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Contents AURORAR10,000 Cooling Unit This Document Contains Important InformationTable of Contents Table of Contents cont’d Table of Contents cont’d LOOSE-SHIPPED Parts General Description Cooling Unit DescriptionDesign Data Cooling Unit Model NumbersSystem Theory of Operation Remote Condenser Coil and FAN ASS’Y Data P/NFlow Diagram Typical Installation Unpacking and Inspection Identification of LOOSE-SHIPPED PartsSelecting Location Cooling UnitInstalling Cooling Unit Remote Condenser Coil and FAN ASS’Y if ApplicablePlacing Cooling Unit in Location Connecting Electrical Power Circuit to Cooling Unit 24VAC Power TransformerCooling Unit factory warranty Connecting Plain Water Inlet Supply Line to Cooling Unit Connecting CO2 Inlet Supply Line to Cooling UnitPlacing Cooling Unit in Operating Position Cooling Unit Space RequiredPreparing Cooling Unit for Operation OperationStarting Cooling Unit Refrigeration System Starting Carbonated Water Circulating PumpActivating Syrup Systems Dispensing Station Adjustments Installing Line Identification LabelAdjusting Water Flow Rate Leak Check and Insulating Cooling Unit Outlet LinesThis page Left Blank Intentionally Cooling Unit Refrigeration Power Switch Cooling Unit Carbonator Motor SwitchCooling Unit Circulating Motor Switch Operating ControlsAdjustments Cleaning and Sanitizing Cooling Unit MaintenanceCleaning CO2 GAS Check Valves Preparing Cooling Unit for SHIPPING, STORING, or Relocating Periodic InspectionPeriodic Cleaning Cleaning Condenser CoilChecking ICE Water Bath Changing ICE Water Bath FAN Assembly Item 4 300381000 Carbonator Liquid Level Control Switches Carbonated Water Circulating Pump Motor Lubrication Primary CO2 RegulatorSecondary CO2 Regulators Index Part NameAdjusting Carbonators Tanks Liquid Levels Daily Cleaning of UnitWater Flow Rate Sanitizing POST-MIX Syrup Systems Wash Syrup SystemsFlush Syrup Systems Sanitize Syrup Systems Water Flush Syrup SystemsPurge Water OUT of Syrup Systems Restore Operation Cleaning CO2 System GAS Check Valves Connecting External Carbonator to Cooling UnitSyrup Flavor Change Carbonators CO2 Inlet Lines CO2 GAS Check Valve300381000 300381000 Wiring Diagram LOW-VOLTAGE System Model Number Wiring Diagram HIGH-VOLTAGE System This page Left Blank Intentionally WATER-TO-SYRUP ‘RATIO’ Dispensed Drink TOOLOW or TOO High Dispensed Product Carbonation TOO LOWComes OUT Dispensing Valve Clear But Foams in CUP Only Carbonated Water aOnly Carbonated Water Dispensed CONT’DOnly Syrup Dispensed Carbonator MotorsOperate Refrigeration Power Erratic CyclingCarbonator Water Pump MotorTemperature Sensing Operate CONT’DRefrigeration System Device and HIGH-PRESSUREBank CONT’D Refrigeration Flow Diagram Commpressor OperatesContinuousls but does Not Form Sufficient ICEWarranty Page One Cornelius Place Anoka, Minnesota 612 800
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Manual 42 pages 12.14 Kb

000, 10 specifications

Cornelius 10,000 PLUS is a pioneering innovation in the beverage dispensing industry, designed to cater to the evolving needs of commercial establishments. This advanced system combines state-of-the-art technology with user-friendly features, making it a standout choice for restaurants, cafes, and bars aiming to enhance their beverage service.

One of the main features of the Cornelius 10,000 PLUS is its impressive capacity. With the ability to dispense a wide variety of beverages, including soft drinks, cocktails, and craft beers, the system supports a large volume of service, perfect for high-demand environments. The modular design allows for easy expansion, enabling businesses to add additional flavors or beverages as needed without major overhauls.

The technology behind the Cornelius 10,000 PLUS is equally impressive. It utilizes advanced cooling technology to ensure that beverages are served at the optimal temperature, enhancing the customer experience. The integrated touchless dispensing mechanism minimizes waste and ensures a hygienic experience, addressing growing concerns about cleanliness in food service environments. This technology also improves speed, allowing staff to serve customers more efficiently.

Another key characteristic of the Cornelius 10,000 PLUS is its digital integration capabilities. The system can be connected to a central management platform that tracks sales, inventory levels, and maintenance needs in real-time. This allows operators to optimize their beverage offerings based on customer preferences and reduces downtime through proactive maintenance alerts.

In addition to its performance features, the Cornelius 10,000 PLUS is designed with sustainability in mind. The system employs energy-efficient practices, reducing its environmental footprint while lowering operational costs. The materials used in construction are durable yet eco-friendly, ensuring longevity and less waste.

Overall, the Cornelius 10,000 PLUS stands out as an essential tool for any business looking to elevate its beverage service. With its combination of high capacity, cutting-edge technology, and sustainability features, it not only meets the demands of today’s fast-paced service environments but also positions establishments for future growth and success.
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