Electrolux 41016VI Using the Oven, Switching on the dual fry/cook area, Residual heat indicator

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14Using the Oven

Switching on the dual fry/cook area

1The control for the dual fry/cook area is switched on by turning to the right, and cannot be turned past the stop!

1.Turn the dual fry/cook control to the right. Continue turning to Position 9, and onto the

symbol (you will feel a slight resistance). The stop position will then be clearly detect able.

2. Finally, turn back to the desired setting.

3.After cooking, turn back to the OFF position.

3To use the dual fry/cook area again afterwards, the larger ring must be switched back on.

Residual heat indicator

The residual heat indicator lights up, as soon as the corresponding cooking zone is hot.

1Danger! Risk of burns from residual heat. After being switched off, the cooking zones need some time to cool down. Look at the residual heat indicator.

2Residual heat can be used for melting and keeping food warm.

Using the Oven

3The oven is equipped with retractable buttons for “Oven functions” and “Tem perature selection”. To use, press the relevant button. The button then sticks out.

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Contents 41016VI Page Contents Instruction on setting up Child Safety Safety instructionsElectrical safety Safety whilst UsingHow to avoid damage to the appliance Safety instructionsDescription of the Appliance General OverviewControl Panel Cooking surface Oven Features Oven accessoriesOven only operates when the time has been set Before Using for the first timeSetting and changing the time Using the or button, set the current timeInitial Cleaning Operating the hobMake use of the residual heat. This saves electricity Setting the heat settingOperating the hob Switch the cooking zone off approx Residual heat indicator Using the OvenSwitching on the dual fry/cook area Oven Functions Switching the Oven On and OffCooling fan Turn the oven functions dial to the desired functionOven function Application Al Gusto Hot airPage Countdown Inserting/Removing the Grease FilterClock Functions Cook time To set how long the oven is to be in useUsing How to use the clock functionsSwitching Off the Time Display Signal can be stopped by pressing any button Using the Oven Cook time Flashes Using the or button set the desired cooking timePage This example, 1 hour Energy saving tips Uses, Tables and TipsPans Cooking tableHeat Cooking Suitable for Tips/Hints Mins Cook with lid on SimmerBaking Baking table Baking on one oven levelShort pastry Type of baking Shelf positions from bottom Hours Baking on more than one oven levelFan cooking Time LevelsType of baking Tips on BakingFan cooking Baking results Possible causeTable for Bakes and Gratins Temperature Time Hr MinsTable Al Gusto Hot air Dish Oven functionFrozen Ready Meals Table Tips on using the roasting chartFood to be Oven function Shelf Temperature Time Cooked RoastingOvenfunction Roasting tableShelf Tempera Time Type of meat Grill Sizes Defrosting table Grilling tableDefrosting After this finish drying the food to be dried DryingMaking Preserves Oven function Bottom heatPreserve Cleaning and CarePreserves table InCStubborn residues Outside of the applianceLight soiling Special residuesCleaning and Care Cleaning and Care Removing the shelf support rails Oven LightingHeating element will now fold down Cleaning the oven ceiling Oven CeilingOven door Page Oven door glass Page Page Pan drawer What to do if … What to do if … When reg the drawer, make sureProblem Possible cause Remedy Packaging material Advice on cookers with metal frontsDisposal Old applianceInstruction on setting up Setting upSafety information for the installer Making the appliance levelPage Guarantee/Customer Service BelgiumWeitere Kundendienststellen im Ausland Electrolux Service Guarantee/Customer Service European Guarantee Èeská republika +420 2 61 12 61 Budìjovická 3, Praha 4, 140Risløkkvn , 0508 Oslo Service ServiceService 822 928 779-B-160407-03 Subject to change without notice