ELECTRIC WALL OVEN INSTALLATION INSTRUCTIONS
(and Optional Electric or Gas Cooktop Combination)
INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER.
IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE. READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
Your new wall oven has been designed to fit a limited variety of cutout sizes to make the job of installing easier. The first step of your installation should be to measure your current cutout dimensions and compare them to the cutout dimensions chart below for your model. You may find little or no cabinet work being necessary.
Do not remove spacers (if equipped) on the side walls and/or on the back of the
NOTES:
1.Base must be capable of supporting 150 pounds (68 kg) for 27" models and 200 pounds (90 kg) for 30" models.
2.Allow at least 21" (53.3 cm) clearance in front of oven for door depth
when it is open. |
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3. Dimension G (cutout depth) is critical to | C | |
the proper installation of the |
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If the oven decorative trim does not butt | B | |
against the cabinet, or if noise is heard on | ||
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convection models, verify dimension G to |
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assure it is the required depth. |
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4. For a cutout height greater |
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than 275/8" (70.2 cm) add one | Door Open |
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2"(5 cm) wide wood shim of |
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(see note 2) |
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appropriate height to each side |
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of the opening under the appliance side rails. |
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Lifting the unit will allow you to hide the |
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cutout openings showing above the unit. The bottom |
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trim of the unit will hide the shims at the bottom. |
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5.For a cutout height (H) greater than 28¼" (71.8 cm) you can order a larger inferior trim, contact your Service Center.
I
1½” (3.8 cm) Min.
H | F |
27 3/16”
(69.1 cm)
31”* (78.7 cm)
Spacer
2" (5 cm) Wide Wood Spacer if Needed (See note 4)
GHole for Cable
3”
(7.6 cm)
2” (5.1 cm)
Min.
Electrical
Junction Box
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| Figure 1 |
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| 27" and 30" Single Wall Ovens (Double ovens see Figure 2) |
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| PRODUCT DIMENSIONS |
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| MODEL |
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| C |
| D |
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| 27" (68.6 cm) Wall Oven | 27 (68.6) |
| 29 (73.7) |
| 245/8 (62.5) | 24½ (62.2) |
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| 30" (76.2 cm) Wall Oven | 30 (76.2) |
| 29 (73.7) |
| 28¼ (71.8) | 24½ (62.2) |
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| CUTOUT DIMENSIONS AND CABINET WIDTH |
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| MODEL | Min. | F Max. |
| G (Min.) |
| Min. H | Max. | I |
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| 27" (68.6 cm) Wall Oven | 247/8 (63.2) |
| 25¼ (64.1) |
| 23½ (59.7) |
| 27¼ (69.2) |
| 28¼ (71.8) | 271/8 (68.9) Min |
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| 30" (76.2 cm) Wall Oven | 28½ (72.4) |
| 29 (73.7) |
| 23½ (59.7) |
| 27¼ (69.2) |
| 28¼ (71.8) | 301/8 (76.5) Min |
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All dimensions are in inches (cm). |
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| P/N 318201528 (0801) Rev. D | ||||
Printed in United States | English – pages |
1 | Español – páginas |
Français |