ELECTRIC WALL OVEN INSTALLATION INSTRUCTIONS
(and Optional Electric or Gas Cooktop Combination)
Do not remove spacers (if equipped) on the side walls and/or on the back of the
B
Door Open (see note 2)
I
1½” (3.8 cm) Min.
C
F
48 5/8” | H |
| |
(123.5 cm) | |
| 11½” |
(29.2 cm) | |
DSpacer
A | 2" (5 cm) Wide Wood Spacer |
| if Needed (see note 4) |
G
Hole for
Cable
3” (7.6 cm)
Max.
2”
(5.1 cm) | Electrical |
Min. | Junction Box |
NOTES:
1.Base must be capable of supporting 300 pounds (136 kg) for 27" models and 375 pounds (170 kg) for 30" models.
2.Allow at least 21" (53.3 cm) clearance in front of oven for door depth when it is open.
3.Dimension G (cutout depth) is critical to the proper installation of the
4.For a cutout height greater than 49¼" (125.1 cm) add a 2" (5 cm) wide wood shim of appropriate height to each side of the opening under the appliance side rails. Lifting the unit will allow you to hide the cutout openings showing above the unit. The bottom trim of the unit will hide the shims at the bottom.
5.For a cutout height (H) greater than 49¾" (126.4 cm) you can order a larger inferior trim through your Service Center.
PRODUCT DIMENSIONS
MODEL |
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| B | C |
| D | ||
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27" (68.6 cm) Wall Oven | 27 (68.6) | 507/16 | (128.1) | 245/8 (62.5) | 24½ (62.2) | ||||
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30" (76.2 cm) Wall Oven | 30 (76.2) | 507/16 | (128.1) | 28¼ (71.8) | 24½ (62.2) | ||||
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| CUTOUT DIMENSIONS AND CABINET WIDTH |
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MODEL | Min. | F Max. | G (Min.) | Min. H | Max. | I | |||
27" (68.6 cm) Wall Oven | 247/8 (63.2) |
| 25¼ (64.1) | 23½ | (59.7) | 487/8 (124.1) |
| 49¾ (126.4) | 271/8 (68.9) Min |
30" (76.2 cm) Wall Oven | 28½ (72.4) |
| 29 (73.7) | 23½ | (59.7) | 487/8 (124.1) |
| 49¾ (126.4) | 301/8 (76.5) Min |
All dimensions are in inches (cm).
2