Breville BFP800 manual Round fruit and vegetables, Long fruit and vegetables

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PAB geSICheaderFOOD PROCESSING..... TECHNIQUES

Round fruit and vegetables

Prepare fruit or vegetables by washing or peeling, and coring or seeding (if necessary). For small fruit and vegetables (e.g. kiwi fruit, roma tomatoes), trim one end so the food sits flat in the feed chute.

For large fruit and vegetables (e.g. apples), cut in half (if required) to fit in the feed chute. Pack into the feed chute with the adjustable slicing disc at the slot number required for the thickness.

Long fruit and vegetables

Prepare fruit or vegetables by washing or peeling. First cut the food to fit the length of the feed chute (no more than 9cm high if loading vertically, 14cm long if loading horizontally). If food fits without the need to cut, trim one end so that it sits flat in feed chute or the food should be able to lie on the side if you require a long thin slice of vegetable or fruit.

Pack food vertically or horizontally, into the feed chute with cut side facing disc.

The small feed chute can be used for long vegetables such as carrots and zucchini.

Tomatoes in chute

Sliced tomatoes

Zucchini in chute

Sliced zucchini

Apples in chute

Sliced apples

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Contents Kitchen Wizz Pro Congratulations Contents Important safeguards Breville recommends safety first Important Safeguards for ALL Electrical Appliances Know Know your Breville Kitchen Wizz Pro Not Shown Assembling Before first use Assembling Your Breville Kitchen Wizz ProAssembling Your Breville Kitchen Wizz Pro Assembling Your Breville Kitchen Wizz Pro Overload protection system Basic Food Processing Techniques Raw Vegetables, Fruit and Cooked Meats Chopping with the QUAD‰ Processing bladeRaw meat, chicken and fish Nuts Garlic, chilli and gingerHerbs Dried fruitHard boiled eggs Citrus peelSoft breadcrumbs Dried breadcrumbsCake crumbs Pureeing with the QUAD‰ Processing bladeCooked vegetables Creamed vegetable soupsPeanut butter Mixing with the QUAD‰ Processing bladeFresh Fruit Baby foodStep Egg sauces Kneading with the dough bladeWhipped cream Pastry and scone doughBread dough Shredding and grating with the reversible shredderBiscuit dough Melt ‘n’ mix biscuitsAdjustable slicer Slicing, with adjustable slicing discLong fruit and vegetables Round fruit and vegetablesSuet Leafy vegetablesChocolate Deli meatsJulienne disc Mini-Bowl function Large chipperFood Processing AT a Glance Food Processing AT a Glance Food Processing AT a Glance Do not USE Cheese This Appliance Food Processing AT a Glance Processing Tips CARE, Cleaning Storage Storage Care and cleaningCARE, Cleaning & Storage Troubleshooting When mixing dough Problem Easy Solution Food is unevenlyProcessed Slices are slanted orShuts off during Problem Easy Solution Food processorOperation MotorRecipes Baba Ghanoush HummusGuacamole Creamy salsa dipPea and ham soup Pumpkin soupTangy tomato soup Leek and potato soupSmoked fish terrine Vegetable soupCucumber Sauce Thai fish cakesCrispy batter for fish Peanut satay meatballsChilli con carne Sausage RollsHerbed bread stuffing Beef burgersCreamed spinach SkordaliaGreek salad Apple, walnut and goats curd salad Passionfruit CurdDressing Beetroot Carpaccio with orange and Avocado Waldorf saladMayonnaise ColeslawQuick Bearnaise sauce AioliVariation Hollandaise Sauce Peanut satay sauce Peanut butterCrusty bread rolls Apple tart Pizza doughVariations Fruit mince pies Rich sweet shortcrust pastry Peach sorbetPikelets Anzac biscuitsChilled lemon cheesecake with Raspberry Puree Raspberry PureeShortbread Strawberry crêpes BrowniesScones ButtercakeHot Cross Buns Variations In add to the creamed butter and sugarGlaze Cross BatterRecipes Recipes Recipes Page Page Breville Customer Service Centre

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