KitchenAid W10171783D Honey Oatmeal Bread, 11/2 cups water Cup honey Cup butter or margarine

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Honey Oatmeal Bread

11/2 cups water

1/2 cup honey

1/3 cup butter or margarine

51/2-61/2cups all-purpose flour

1cup quick cooking oats

2teaspoons salt

2packages active dry yeast

2eggs

1egg white

1tablespoon water Oatmeal

Place water, honey, and butter in small saucepan. Heat over low heat until mixture is very warm (120°F to 130°F).

Place 5 cups flour, oats, salt, and yeast in mixer bowl. Attach bowl and Dough Hook* to mixer. Turn to Speed 2 and mix about 15 seconds. Continuing on Speed 2, gradually add warm mixture to flour mixture and

mix about 1 minute. Add eggs and mix about 1 minute longer.

Continuing on Speed 2, add remaining flour, 1/2 cup at a time, and mix about 2 minutes, or until dough clings to hook and cleans sides of bowl. Knead on Speed 2 about 2 minutes longer.

Place dough in greased bowl, turning to grease top. Cover. Let rise in warm place, free from draft, about 1 hour, or until doubled in bulk.

Punch dough down and divide in half. Shape each half into a loaf as directed in the “Shaping a Loaf“ section. Place in greased 81/2 x 41/2 x 21/2" baking pans. Cover. Let rise in warm place, free from draft, about 1 hour, or until doubled in bulk.

Beat egg white and water together with a fork. Brush tops of loaves with mixture. Sprinkle with oatmeal. Bake at 375°F for 40 minutes. Remove from pans immediately and cool on wire racks.

Yield: 32 servings (16 slices per loaf).

Per serving: About 134 cal, 4 g protein, 24 g carb, 3 g fat, 13 mg chol, 162 mg sodium.

*Dough Hook sold separately for model K4SS.

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Contents KitchenAid.com W10171783DProof of Purchase and Product Registration Please complete the following for your personal recordsTable of Contents KitchenAid Stand Mixer Warranty How to Arrange for Warranty Service in Puerto RicoStand Mixer Safety Your safety and the safety of others are very importantWatts 350 Volts Electrical RequirementsModel KSMC50 Only Locating Pins Beater Shaft Wire Whip Flat BeaterKnob Bowl HeightBowl-Lift Stand Mixer Features Assembling Your Bowl-Lift Stand Mixer Using the Pouring Shield Stand Mixer Use Using Your KitchenAid AccessoriesMixing Time Speed Control Guide 10 Speed Mixers Speed Use For DescriptionSpeed Control Guide Commercial Mixers Mixing Tips Egg Whites Bowl-Lift models Care and CleaningBeater To Bowl Clearance Troubleshooting Problems Please read the following before calling the service centerIs the stand mixer plugged in? A./Puerto RicoAccessory Hub Hub Socket Mounting Accessory Optional Stand Mixer AccessoriesAccessories not Approved for KSMC50 General Information Accessories Sold Separately For More Information Call Rotor Slicer/Shredder Model Rvsa Grain Mill Model GMACan Opener Model CO Pasta Roller Set Model KpraWater Jacket Model K5AWJ Pouring Shield Model KN1PSBowl Covers Mixer CoversCrabmeat Dip Creamy Pineapple Fruit DipCup shredded Swiss cheese Layered Mexican DipNutty Cheese Ball Cup roasted red peppers Spinach and Cheese CrostiniMeatballs with Salsa Mushroom-Onion Tartlets Pastry CrustsCup plus 1 teaspoon all-purpose flour FillingCrunchy Praline Topping Stuffed New PotatoesSweet Potato Puff Mashed Potatoes Teaspoon salt Teaspoon black pepperGarlic Mashed Potatoes Parmesan Mashed PotatoesHerbed Whipped Squash Black Bean FrittataCup low-fat milk Tablespoon oil Green onions, slicedGarden Quiche Cheese-Stuffed ShellsQuick Yellow Cake Easy White CakeCaramel Walnut Banana Torte Angel Food Cake Mix flour and 1/2 cup sugar in small bowl. Set asideChocolate Glaze Old-Fashioned Pound CakeDouble Chocolate Pound Cake Lemon Glaze Chocolate CakeSunshine Chiffon Cake To make Glaze Chocolate Almond Brownie CakeGlaze Applesauce Cake Spice Cake21/4 cups all-purpose flour Cup sugar Teaspoon baking soda Teaspoon saltChocolate Frosting Buttercream FrostingCup butter, softened Tablespoons light corn syrup Cup butter, softenedOrange Cream Cheese Frosting Caramel Creme FrostingFluffy KitchenAid Frosting Superfine sugar Creamy No-Cook MintsChocolate Fudge Divinity Chocolate Chip CookiesTurn to Speed 4. Add almond extract and whip 20 to Cup granulated sugar Cup brown sugarSugar Macadamia Chocolate Chunk CookiesSugar Cookies Peanut Butter Cookies Nutty Shortbread BarsCup peanut butter Teaspoon baking powder Teaspoon salt Egg whitesFudge Brownies Lemon Cream Cheese Bars CrustCream Cheese Filling Lemon FillingKitchenAid Pie Pastry For One-crust PieFor Two-crust Pie For Baked Pastry ShellApple Pie Country Pear CobblerIf desired Bake at 400F for 50 minutes. Yield 8 servings Set asideVanilla Cream Pie MeringueChocolate Cream Pie Banana Cream PieTo make Crust Lemony Light CheesecakeTawny Pumpkin Pie An included accessory or can be purchased separately BakingBe accomplished Cups whole-wheat flour when making dough with a 5-qt mixerBread Making Tips Shaping a Loaf Packages active dry yeast 11/2 cups warm water 105F to 115F Basic White BreadCup low-fat milk Tablespoons sugar Teaspoons salt Curlicues Divide dough in half and roll each half to Cinnamon BreadSixty-Minute Rolls Whole Grain Wheat Bread Egg white Tablespoon cold water French Bread21/2 cups warm water 105F to 115F Tablespoon salt Honey Oatmeal Bread 11/2 cups water Cup honey Cup butter or margarineCup quick cooking oats Teaspoons salt Eggs Egg white Tablespoon water OatmealCups rye flour Light Rye BreadCup honey Cup light molasses Teaspoons salt Dill Batter Bread Tablespoons honey, dividedTablespoons grated fresh onion Tablespoons dill seed Teaspoons saltDissolve yeast in warm water in small bowl. Set aside Vegetable Cheese BreadTablespoons sugar Teaspoons salt Eggs, room temperature Blueberry Oat BreadBasic Sweet Dough Cup rolled oats Cup sugar 11/2 teaspoons baking powderCinnamon Swirl Rounds Cup all-purpose flour 11/2 tablespoons cinnamonRecipe Basic Sweet Dough see Basic Sweet Dough recipe Caramel GlazeRapid Mix Cool Rise White Bread Crusty Pizza Dough Banana Nut BreadPackage active dry yeast Teaspoon salt Teaspoons olive oilCup boiling water Cup wheat bran Baking Powder BiscuitsBran Muffins Sour Cream Coffee Cake Caramel Apple KuchenCup firmly packed brown sugar 11/2 teaspoons cinnamon Cup reduced-fat sour cream Teaspoon vanilla EggsPancakes Crispy Waffles11/2 cups all-purpose flour Teaspoons baking powder Eggs, separated 11/4 cups low-fat milkPuerto Rico KitchenAid Stand Mixer WarrantyDistrict of Columbia How To Arrange for Warranty Service in Puerto Rico To learn the location of a Service Center near youHow To Order Accessories Replacement Parts Page Page W10171783D

W10171783D specifications

The KitchenAid W10171783D is a versatile and innovative appliance designed to elevate your kitchen experience. This model exemplifies KitchenAid's commitment to quality and functionality, ensuring that cooking and food preparation becomes a delightful and efficient process.

One of the main features of the W10171783D is its advanced mixing technology. The appliance is equipped with a powerful motor that provides consistent and thorough mixing, allowing users to achieve the perfect texture for a wide range of recipes, from dough to batters. The bowl lift design adds stability when mixing heavy ingredients, making it ideal for creating everything from bread to cake batters without straining the user.

The KitchenAid W10171783D also boasts a generous bowl capacity, usually around 6 quarts, which is perfect for handling large batches of dough or multiple servings. This spacious bowl is crafted from stainless steel, ensuring durability and an easy-to-clean surface that resists stains and odors. Additionally, the bowl features a comfortable handle for easy pouring and lifting.

A standout characteristic of this model is its versatility. The W10171783D is compatible with a variety of attachments, allowing users to transform it into different kitchen tools. From pasta makers to food grinders, these attachments expand the functionality of the mixer, making it a multi-purpose appliance that can tackle various cooking tasks.

Another significant aspect of this KitchenAid mixer is its classic design, available in several colors that can complement any kitchen aesthetic. Its retro and sleek appearance not only makes it a functional tool but also a stylish addition to the countertop.

The user-friendly controls of the W10171783D make it accessible for both novice cooks and experienced chefs. The speed settings allow for precise control over mixing, ensuring that users can achieve their desired consistency without worry. The planetary mixing action ensures that ingredients are combined evenly, reducing the need for manual scraping of the bowl.

Moreover, KitchenAid products, including the W10171783D, are known for their longevity, often featuring metal construction for durability. This appliance is an investment that can handle the rigorous demands of daily cooking and baking.

In summary, the KitchenAid W10171783D stands out for its powerful mixing capabilities, spacious stainless steel bowl, versatility with attachments, and stylish design. These features make it an essential tool for any kitchen, catering to a wide range of culinary adventures. Whether you're a beginner or a seasoned chef, this appliance is sure to become a valuable partner in your cooking journey.
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